Green Chile List - Mild to Hot

Posted on 30 October 2015

When choosing a green chile variety to grow and eat, it is a good idea to choose the heat level you prefer. Here is a quick list of green chile seeds we offer in mild to hot order. 

Mildest - Paprika, Anaheim, Poblano. Mild - Pasilla, Heritage 6-4, Big Jim Legacy. Medium - Heritage Big Jim, Joe E. Parker, Hatch Green, Chimayo, Espanola Improved, Santa Fe Grande. Hot - Hatch Red, Sandia Hot, Barker's Hot, Lumbre. Extra Hot - Early Jalapeno, Serrano.

Your growing conditions can change the pepper heat level to higher or lower.We suggest trying a few different chiles to find your favorite!

 

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