Yellow Leaves on Pepper PlantsHow to Fix Yellow Leaves on Pepper Plants: If you start peppers from seed, you probably have encountered peppers with yellow leaves at some point. We find that yellowing leaves is most often caused by overwatering. Peppers hate wet feet, and will start to yellow if their roots are too wet all the time. Yellowing leaves could also be an indication that the plants could also need nutrients. It's important to use quality well-draining potting soil mix if grown in containers. If you are...
Yellow JalapeñoYellow Jalapeño Yellow Jalapeño seeds are easy to grow, and these yellow beauties will certainly please in the garden! Our NuMex Lemon Spice Yellow Jalapeño is a yellow jalapeño that ripens as early as 65 days after germinating – which means you can enjoy these yellow gems earlier than most other peppers! They're great in salsas, stuffed as poppers, on tacos, or any other dish you want to add spice to! These novel Yellow Jalapeños are sure to attract attention as they are so bright an...
Yellow Pepper SeedsYellow Pepper Seeds grow into beautiful plants and chile peppers – Sandia Seed has a great variety of yellow peppers that you can easily grow from seeds. Check out some of favorite varieties below or you can also click here to do a Search for Yellow Peppers » The Yellow Brain Strain / Yellow 7 Pot Pepper is extremely hot and rivals some of the hottest peppers in the world. It looks like a brain because of its lumpy appearance, but brain strain is actually what happens when you eat it! Buy Y...
Yellow Scotch BonnetThe Yellow Scotch Bonnet (Bahamian, Bahama Mama, Jamaican Hot or Martinique Pepper) is a very hot pepper, closely related to the Habanero and has about the same heat levels. The shape is different and resembles a Scot’s Bonnet, hence the name. The Yellow Scotch Bonnet is very important in the Jamaican cuisine and the Cayman Islands. That’s why Jamaican Jerk and other Caribbean dishes have a unique taste. Jerk is a way of cooking that is originated in Jamaica. Meat is rubbed with a very sharp ...
Tomato Plant Problems - Yellow LeavesCommon Seed Customer Question:“Why are some of my tomato seedlings are looking yellow?” If your tomato plants leaves are turning yellow, this could be from a wide variety of reasons, however, before we go on, we have one thing to note: If the first leaves on your tomato seedings (called “cotyledons”) are turning yellow and falling off, don't worry! This is a normal part of seedling development, once the raggedy “true” tomato leaves appear, the first two cotyledon leaves may drop off on...
Chocolate, White, Yellow and Red Hot Sauce RecipeHot Sauce Recipe: Cut peppers in half (use about 30 super hot peppers)1 1/2 Cups White vinegar1/2 tsp. Salt1 tsp. Minced Garlic Combine all ingredients in a pot and bring to a boil for 10 minutes. Transfer ingredients to a blender and blend. Will make roughly two 8oz jars. Enjoy! Store in the fridge. Try this with Chocolate Habaneros, White Habaneros, any of of our Yellow Super Hots, or any other hot peppers like Jalapenos, Ghost Chiles, etc.
Yellow Pepper Seeds on SaleSorry, this sale has now ended. SUBSCRIBE FOR MORE DISCOUNTS » 20% OFF SELECTED YELLOW PEPPERSWITH DISCOUNT CODE: HELLOYELLOW Offer good until midnight on Sunday, March 9, 2025 Sorry, this sale has now ended. SUBSCRIBE FOR MORE DISCOUNTS »
Discount Seeds: Easter Sale on Yellow Pepper Seeds!HAPPY EASTER! Get 20% off selected Yellow Peppers Use Discount Code: EASTER2024 Click here to shop for the peppers on sale and automatically apply discount code to your cart. Offer good through Monday, April 1, 2024. Looking for more deals?Check out our 50% Off Seeds and Discount Seed Bundles » Happy growing!!
Why are my pepper plants turning yellow?A common question from gardeners is:“Why are my pepper plants turning yellow?” Yellow leaves on peppers can be caused by a few issues. Here are a few causes of yellow leaves on your pepper plants: #1 Cause: OverwateringThis is what we think is the most common cause of yellowing pepper plants. Some gardeners give their pepper plants too much "love" in the form of water, resulting in drowning their roots in soggy soil. It doesn't take long for pepper plants in soggy soil to sta...
Grow the Yellow Carolina Reaper!Yellow Carolina Reaper SeedsCustomer testimonials: We have grown Yellow Carolina Reaper alongside the traditional Red Carolina Reaper for a few years now and it is a customer favorite. The germination is always near perfect and it produces beautiful peppers on nice strong plants! I grew 3 Yellow Carolina Reaper plants from seed. I ordered from Sandia Seed Co. and they grew to be very large, robust plants and were absolutely loaded with peppers. These peppers are insanely hot, but have wond...
Purple PeppersSandia Seed has a wide variety of purple peppers that you can grow easily from seed! Purple in the garden is always a welcome sight! And, when you use purple peppers in your salads and recipes, they really add some great flavor and color! Our favorite purple peppers include both sweet and hot peppers. To start, we'll introduce you to our purple hot peppers. Our Purple Bhut Jolokia Ghost Peppers start out in beautiful purple then ripen to white/pale green and eventually turn to a deep pur...
Hot Pepper Seeds: Helmet HeadIf you grow Hot Pepper Seeds, Super Hot Pepper Seeds, Sweet Pepper Seeds, or any chile seeds from around the world, you have likely have encountered “helmet heads” at some point. These are seeds that start to germinate but fail to break open the pepper seed shell, so they get stuck inside and have what we call a “helmet head.”Helmet heads in pepper seedlings are common when the humidity is low, and it also just happens sometimes to some seeds. To prevent helmet heads, you can increase humidi...
Best Peppers for Pickles & KimchisCustomer Question: “I'm looking for for low-medium Scoville chiles for pickling and kimchis. Good growing season to you & yours.” - Ken from Oregon Here are our top picks for good peppers for pickling and kimchis:Mild/Sweet:Fushimi PepperSweet Hungarian Yellow Wax PepperSweet Banana PepperPaprikaBeaver Dam PepperMedium Heat:PepperonciniHot Hungarian Yellow Wax SeedsTry any of our Jalapeno SeedsHotter Peppers:Santa Fe GrandeCayenne - Las Cruces NuMexGoat Horn PepperThai Hot PepperOf c...
Prevent Damping OffMany gardeners experience issues with their seedlings mysteriously wilting, flopping over, and dying – most of the time this is caused by damping off, an invisible killer that is caused by pathogens that kill seedlings after they germinate. Damping off usually occurs in damp, cool, still-air conditions – and be easily prevented. When affected by damping off, the seedling will usually have a shriveled base or the stem will have lesions at the ground level, and it will flop over and die. Seed...
Pepper Plant CarePepper plant care is not all that complicated, you just have to know a few things: Keep the seeds warm when germinating, they like to be between 80-90˚ F for fastest sprouting. Movement: Once germinated, make sure pepper seedlings have good air circulation and movement. Yes, you can pet your pepper seedlings by brushing or "petting" the pepper plants with your hands. This is good for your indoor seedlings as it will stimulate them to grow thicker stems, and be stockier (less l...
Best Ghost Pepper SeedsSandia Seed has the best selection of Ghost Pepper seeds! Ghost Peppers are super hot peppers from India – and they're world-famous for the heat and flavor. Sandia Seed carries six different colors and flavors of ghost pepper seeds to grow in your garden! We have White Ghost Pepper seeds, and of course the classic Red Ghost Pepper as well as Chocolate Ghost Pepper seeds, and a striking brilliant Yellow Ghost Pepper seeds. Ghost Peppers make excellent salsa, check out our Ghost Pepper S...
Fantastic! I will be ordering from Sandiaseed from now on.
Germination for nearly all of my varieties was 3-5 days (95% - 100% success rate). My varieties include: Red Ghost, Carolina Reaper, Trinidad Scorpion, Devils Tongue, Cayenne Ring of Fire, Habenero Red, Yellow Jamaican, Paprika Numex, and Bolivian Rainbow. Another thing that I really appreciated is that each packet seemed to contain 20% more seeds than indicated (each 10 seed pack contained 12 seeds) - Not sure if that is standard but it was a nice bonus.
I've found that when you combine roasted carrots, habaneros, lime juice and garlic, it will make the best hot sauce of your life. I think it's the sweetness and depth of the carrots that make the sauce even better, and pairs perfectly with the habanero heat. I got the inspiration from one of my favorite store-bought hot sauces, Marie Sharp's Habanero hot sauce. Sometimes I add some of your Chef's orange tomatoes too to make more of it, and they also give more flavor to the hot sauce and help tame the heat a bit. I grow these in my garden every year along with your orange habaneros, orange tomatoes and other hot peppers and veggies. Very reliable.
These fabulous peppers added lots of color to our patio pots. So pretty in multiple colors, plus you can pick them and add to salsa for a nice spicy kick. These are fun in any ornamental edible garden.
We let these hang dry, then ground them up – they made the tastiest pepper flakes. They have a nice kick, but good flavor too. Easy to grow plants, pretty peppers.
Great seeds, good germination, plants grow quickly and produce lots of pods for roasting. Great flavor and just the right amount of spice. We grow these every year in our garden in Utah.
I tried these purple Cherokee seeds on 2024. This is the first time growing these purple Cherokees and were amazed at the ease of germination and taste
These germinated in two days. I started them in midsummer and they fruited by late fall in my zone 10b garden and are overwintering just fine. I’ll have more to harvest by late spring. I made my red sauce for pozole for Christmas with my harvest!
Big Chiles with just enough heat to add to green enchilada's. The flavor after roasting is fantastic. Since green chile roasting is not a local thing in Eastern Washington we us a weed burner. The smell of roasting peppers is heavenly.
My favorite green chili to grow. Plenty of heat and after roasting sit perfectly on a hamburger. Also my wonderful wife makes Puelo Chili jam that is a real crowd pleaser