Quick Marinara Sauce with Fresh TomatoesIf you're looking for a Quick Marinara Sauce with Fresh Tomatoes, check out this simple Marinara Sauce Recipe below. We love growing heirloom tomatoes from seed, and then come harvest time, we make batches of this amazing marinara sauce to freeze for winter use. It's great with fresh herbs and garlic from the garden! Ingredients: Homegrown tomatoes (any variety, any amount) Basil Leaves, chopped fresh or dried (1 tsp dried) Rosemary Sprig Oregano, fresh or dried (1 tsp dried) Thy...
New Pepper SeedsSandia Seed is proud to expand our Peppers of the World seed collection this year to include several new pepper seeds this year! NEW PEPPERS Grow something new this year! In 2025 we have a lot of new peppers to grow in your garden! Gypsy Sweet PepperA fast growing sweet pepper with fantastic sweet flavor that is never bitter! These pepper plants produce a large amount of peppers all season. Enjoy them early when they are yellow-green stage or wait until they fully ripen to or...
Fastest Growing PeppersAre you looking for the fastest growing peppers? Sandia Seed has some of the fastest growing pepper seeds, if you live in a short season climate or if you just want your peppers sooner, check out our top fastest growing pepper list of seeds we carry below: #1 Fastest Growing Pepper:Sweet Chocolate Bell Pepper These delicious 3-4" chocolate-colored bell peppers are ready for harvest just 57 days after planting! That means these are the fastest growing pepper seeds we carry. They'r...
Spicy Salt RecipeSpicy Salt Recipe: Ingredients: Sea Salt or any salt will do! Dried Peppers (any hot peppers or super hot peppers are great in this recipe, you can also make Red Hatch Chile Salt with dried red Hatch chiles!) Herbs (optional, you can add dried oregano, rosemary, parsley, green onions, thyme, basil, dill, chives, curry, turmeric... the options are endless!) Directions: Put salt and dried peppers into a spice grinder, coffee grinder or food processor and pulse until well mixed. Or if you ...
Pepper SeedsPepper Seeds from Around the World Sandia Seed specializes in pepper seeds – we carry chile peppers from around the world! New Mexican Chile Seeds:We are huge fans of New Mexican chile, so we carry a wide variety of Hatch green chile seeds and red chile seeds that have been grown in the Hatch region of New Mexico. Once you've tasted Hatch green chile, it's hard not to want to have it wherever you live – and finding this special chile fresh is difficult outside of New Mexico – mos...
10 Heat-Tolerant Tomato VarietiesTomato growers in warmer areas, like the Southeastern part of the United States, often choose heat-tolerant tomato varieties for summer and fall production. Growers farther north may want to emulate this strategy too, now that climate change is causing hotter summers in most regions. When growing tomatoes in hot temperatures, you can boost your success rate by planting deeper, where the soil temperatures are cooler, providing afternoon shade, watering in the morning and using thick organic mu...
Mild Chile PeppersMild Green Chile SeedsIf you love spicy Hatch chiles such as Big Jims, but you are looking for a milder green chile to tame down the super hot chiles, or to make a milder chile that everyone in your family will enjoy, try growing our Anaheim seeds, which grow into productive plants with chiles that have 500-1,000 Scoville units, about half the heat of some of the milder Big Jims. View our collection of all of our favorite mild peppers to grow » Check out our List of Peppers by Heat to find...
Pepper Seed Germination TimeMost pepper seeds germinate within 7-21 days but it's good to keep them nice and warm at 80-90˚ F to make sure the seeds sprout. Do not keep them in a cold room or a greenhouse that gets cold at night – they need consistent 80-90˚ F temperatures to ensure best germination. Pepper seed germination time varies greatly for peppers. For example, with super hot peppers like Carolina Reaper and Trinidad Scorpions are often very slow to sprout – make sure to be patient and wait up to 7-21+ days ...
How to Prune Pepper Plants for Maximum YieldHow to Prune Pepper Plants for Maximum YieldWhen growing peppers from seed, you want to make sure you get the maximum yield from your plants. There are many theories on how to prune peppers for the highest yield. We've tried multiple ways of pruning such as topping pepper plants, but we haven't found that topped plants have necessarily produced more peppers than their un-topped counterparts. In fact, in short seasons, it seemed to just put off the harvest a little longer as the plants...
Hot Indian PeppersHot Indian Peppers are some of the best chiles in the world to grow – they have great heat and flavor. One of our favorite types of Hot Indian Peppers include the Bhut Jolokia Ghost Pepper. We have several colors of Bhut Jolokia seeds to choose from – including Purple Bhut Jolokia, a Peach Bhut Jolokia, and a Chocolate Bhut Jolokia, White Bhut Jolokia, Yellow Bhut Jolokia. Bhut Jolokia Indian hot peppers have a nice sweet flavor with a good burn. Bhut Jolokia peppers are delicious in fresh s...
Grow Seed - Save Seed - Share SeedDiversity is important for the resilience of seed systems. Just how diverse are the seeds that produce our food? Here is a chart of the “Big 6” agrochemical/seed firms combining recently into a Big 4. See Chart. These four firms are now estimated to control over 60% of global proprietary seed sales. Yikes! Seeds grow food - Yes, you can grow almost all the produce you need for the whole year. Here is a detailed article with info on how to do just that. Produce per person. This page contains ...
Green Chile Shepherd's Pie RecipeGreen Chile Shepherd's Pie Recipe If you love green chile, then you have to try out this amazing Green Chile Shepherd's Pie Recipe – it is a New Mexican twist on the the classic Irish dish. INGREDIENTS 4 large potatoes, diced 1 stick of butter (or 1/2 cup of olive oil) 1 onion, chopped 2 cups mixed vegetables (diced carrots, peas, corn) 1 cup of roasted Green Chile (peeled, de-seeded, and chopped) 1 1/2 lbs ground round beef, chicken or pork (or omit the meat for a vegan version...
Best Ornamental PeppersIf you want to grow Ornamental Peppers, Sandia Seed has you covered. We actually think that most chile pepper plants are ornamental, as they have beautiful green leaves, dainty flowers in white and purple, and, when the peppers come in, they turn into vibrant reds, yellows, purples and even white in your garden. View all of our beautiful ornamental pepper seeds »We've recently had a neighbor exclaim: "Wow, these Cayenne peppers are really ornamental!" as she admired the red Goat H...
Can you eat Ornamental Peppers?Can you eat Ornamental Peppers?Are ornamental peppers good to eat? Yes, you can eat ornamental peppers! In fact, Ornamental Peppers are quite prolific and are perfect peppers for making hot sauces, pepper flakes, hot pepper powder like Carolina Reaper Powder, or spicy salt, or to use in any recipe such as salsa recipes. So yes, ornamental peppers are good to eat! We like to wait until the end of the show and season to pick them, then we use them to make any number of spicy salts While many...
Canned Hot Pepper Salsa RecipeCanned Hot Pepper Salsa Recipe • 6 Cups Tomatoes; cored, chopped and peeled • 2 Cups Chopped Onion • 6 Cups Jalapeño & Hot Peppers*; chopped • Cider vinegar (2 tablespoons per pint, 4 tablespoons per quart jar) • 3 Teaspoons Salt • 3 teaspoons Oregano • 1 Teaspoon Ground cumin • 12+ Garlic cloves – minced • 4+ tablespoons fresh Cilantro, minced • Optional: You can also add peeled & cored Apples to this recipe to give it a bit of sweetness. (See bottom of this post)You...
I'm going to grow these every year, they are HOT!! They make great poppers and salsa. Very productive, easy to grow, quick germination and fast growing plants. Thank you for the stellar seeds.
I planted several cultivars from wholesale seed. These were prolific. See all that RED (and green)?!? Looking forward to harvesting in a few days. Thank You Sandia Seed!
I pretty much use Sandia seeds exclusively! A few years ago I just happened to order your Jalapeño M. To me it's the perfect Jalapeño! Really nice size! Perfect heat for what we like! Wonderful flavor with a meatyness that's perfect for many different uses! I make my own Sriracha so I wait for them to turn red. They're one of my base peppers for my sauce! I praise them to all my personal friends and to members of groups that I belong to!
Serrano Hidalgo Seeds fromSandia Seed produce even in the HOT drought of central Illinois this year! I love adding a little Mexican kick to my salsa but also tossing these on the grill! They have great flavor and produce all summer long!
I had looked high & low, and searched the web with many word combinations ‘looking’ specifically for my favorite chili, the Dynamite xx Hot… so I could grow my own. The peppers were sold in Colorado at select places during roasting season, but you couldn’t buy seeds for them… anywhere!
Finally, as luck and persistence would have it, I discovered Sandia Seed Company.
Thank you Sandia! I planted them and had a great crop this year. I plan on growing them every year as well as trying some of their other seeds,
There's just something fun about growing a jalapeno that is light enough in color that some people think it's a banana pepper. LOL! I picked these just for color variety, and I'm very pleased that my plants have been loaded with them all season! We donated about 50 lbs of mixed peppers this year from our garden and I still had enough to freeze some and can more jars of recipes than we'll probably be able to use before next season. All my peppers were from Sandia Seed Company. I've never had such great pepper production before using these seeds!!
This spinach germinated well, and produced way more spinach than I'd initially expected. It grew really well, was slow to bolt in the summer, and has a really nice mild flavor for salads or steamed.
This was my first time growing these and I will definitely be growing them from now on. Great germination and very sturdy plants that have withstood some really high winds. Huge long peppers that are excellent green or red, very easy to peel skin.
Growing these in Florida, (Recent transplant of NM).
Lovely peppers. Took a couple weeks is all and wow! I have several budding; 2 large enough to nickname. They're still in their infancy, but I can tell they are going to be great! Love the seeds!
I got these to make Chipotle chilis. These fruit early and are mild-ish when green, but when they ripen, they are perfect for smoking and drying with great flavor and nice heat. Don't plant too many as they are quite prolific.
Quick Marinara Sauce with Fresh Tomatoes
If you're looking for a Quick Marinara Sauce with Fresh Tomatoes, check out this simple Marinara Sauce Recipe below. We love growing heirloom tomatoes from seed, and then come harvest time, we make batches of this amazing marinara sauce to freeze for winter use. It's great with fresh herbs and garlic from the garden! Ingredients: Homegrown tomatoes (any variety, any amount) Basil Leaves, chopped fresh or dried (1 tsp dried) Rosemary Sprig Oregano, fresh or dried (1 tsp dried) Thy...
New Pepper Seeds
Sandia Seed is proud to expand our Peppers of the World seed collection this year to include several new pepper seeds this year! NEW PEPPERS Grow something new this year! In 2025 we have a lot of new peppers to grow in your garden! Gypsy Sweet PepperA fast growing sweet pepper with fantastic sweet flavor that is never bitter! These pepper plants produce a large amount of peppers all season. Enjoy them early when they are yellow-green stage or wait until they fully ripen to or...
Fastest Growing Peppers
Are you looking for the fastest growing peppers? Sandia Seed has some of the fastest growing pepper seeds, if you live in a short season climate or if you just want your peppers sooner, check out our top fastest growing pepper list of seeds we carry below: #1 Fastest Growing Pepper:Sweet Chocolate Bell Pepper These delicious 3-4" chocolate-colored bell peppers are ready for harvest just 57 days after planting! That means these are the fastest growing pepper seeds we carry. They'r...
Spicy Salt Recipe
Spicy Salt Recipe: Ingredients: Sea Salt or any salt will do! Dried Peppers (any hot peppers or super hot peppers are great in this recipe, you can also make Red Hatch Chile Salt with dried red Hatch chiles!) Herbs (optional, you can add dried oregano, rosemary, parsley, green onions, thyme, basil, dill, chives, curry, turmeric... the options are endless!) Directions: Put salt and dried peppers into a spice grinder, coffee grinder or food processor and pulse until well mixed. Or if you ...
Pepper Seeds
Pepper Seeds from Around the World Sandia Seed specializes in pepper seeds – we carry chile peppers from around the world! New Mexican Chile Seeds:We are huge fans of New Mexican chile, so we carry a wide variety of Hatch green chile seeds and red chile seeds that have been grown in the Hatch region of New Mexico. Once you've tasted Hatch green chile, it's hard not to want to have it wherever you live – and finding this special chile fresh is difficult outside of New Mexico – mos...
10 Heat-Tolerant Tomato Varieties
Tomato growers in warmer areas, like the Southeastern part of the United States, often choose heat-tolerant tomato varieties for summer and fall production. Growers farther north may want to emulate this strategy too, now that climate change is causing hotter summers in most regions. When growing tomatoes in hot temperatures, you can boost your success rate by planting deeper, where the soil temperatures are cooler, providing afternoon shade, watering in the morning and using thick organic mu...
Mild Chile Peppers
Mild Green Chile SeedsIf you love spicy Hatch chiles such as Big Jims, but you are looking for a milder green chile to tame down the super hot chiles, or to make a milder chile that everyone in your family will enjoy, try growing our Anaheim seeds, which grow into productive plants with chiles that have 500-1,000 Scoville units, about half the heat of some of the milder Big Jims. View our collection of all of our favorite mild peppers to grow » Check out our List of Peppers by Heat to find...
Pepper Seed Germination Time
Most pepper seeds germinate within 7-21 days but it's good to keep them nice and warm at 80-90˚ F to make sure the seeds sprout. Do not keep them in a cold room or a greenhouse that gets cold at night – they need consistent 80-90˚ F temperatures to ensure best germination. Pepper seed germination time varies greatly for peppers. For example, with super hot peppers like Carolina Reaper and Trinidad Scorpions are often very slow to sprout – make sure to be patient and wait up to 7-21+ days ...
How to Prune Pepper Plants for Maximum Yield
How to Prune Pepper Plants for Maximum YieldWhen growing peppers from seed, you want to make sure you get the maximum yield from your plants. There are many theories on how to prune peppers for the highest yield. We've tried multiple ways of pruning such as topping pepper plants, but we haven't found that topped plants have necessarily produced more peppers than their un-topped counterparts. In fact, in short seasons, it seemed to just put off the harvest a little longer as the plants...
Hot Indian Peppers
Hot Indian Peppers are some of the best chiles in the world to grow – they have great heat and flavor. One of our favorite types of Hot Indian Peppers include the Bhut Jolokia Ghost Pepper. We have several colors of Bhut Jolokia seeds to choose from – including Purple Bhut Jolokia, a Peach Bhut Jolokia, and a Chocolate Bhut Jolokia, White Bhut Jolokia, Yellow Bhut Jolokia. Bhut Jolokia Indian hot peppers have a nice sweet flavor with a good burn. Bhut Jolokia peppers are delicious in fresh s...
Green Chile Shepherd's Pie Recipe
Green Chile Shepherd's Pie Recipe If you love green chile, then you have to try out this amazing Green Chile Shepherd's Pie Recipe – it is a New Mexican twist on the the classic Irish dish. INGREDIENTS 4 large potatoes, diced 1 stick of butter (or 1/2 cup of olive oil) 1 onion, chopped 2 cups mixed vegetables (diced carrots, peas, corn) 1 cup of roasted Green Chile (peeled, de-seeded, and chopped) 1 1/2 lbs ground round beef, chicken or pork (or omit the meat for a vegan version...
Best Ornamental Peppers
If you want to grow Ornamental Peppers, Sandia Seed has you covered. We actually think that most chile pepper plants are ornamental, as they have beautiful green leaves, dainty flowers in white and purple, and, when the peppers come in, they turn into vibrant reds, yellows, purples and even white in your garden. View all of our beautiful ornamental pepper seeds »We've recently had a neighbor exclaim: "Wow, these Cayenne peppers are really ornamental!" as she admired the red Goat H...
Can you eat Ornamental Peppers?
Can you eat Ornamental Peppers?Are ornamental peppers good to eat? Yes, you can eat ornamental peppers! In fact, Ornamental Peppers are quite prolific and are perfect peppers for making hot sauces, pepper flakes, hot pepper powder like Carolina Reaper Powder, or spicy salt, or to use in any recipe such as salsa recipes. So yes, ornamental peppers are good to eat! We like to wait until the end of the show and season to pick them, then we use them to make any number of spicy salts While many...
Canned Hot Pepper Salsa Recipe
Canned Hot Pepper Salsa Recipe • 6 Cups Tomatoes; cored, chopped and peeled • 2 Cups Chopped Onion • 6 Cups Jalapeño & Hot Peppers*; chopped • Cider vinegar (2 tablespoons per pint, 4 tablespoons per quart jar) • 3 Teaspoons Salt • 3 teaspoons Oregano • 1 Teaspoon Ground cumin • 12+ Garlic cloves – minced • 4+ tablespoons fresh Cilantro, minced • Optional: You can also add peeled & cored Apples to this recipe to give it a bit of sweetness. (See bottom of this post)You...
