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  1. How deep should a container be for Peppers? Peppers have fairly large root systems, so the deeper the container, the better for healthy plants, and larger harvests. We recommend at least 14" deep, with an ideal depth of 18-24" (think whiskey barrel size.) For the best harvests and healthy plants, we like to plant pepper plants in deep beds, we recommend 18-24" of soil depth. Small peppers (less than one foot high) can grow well in two-gallon containers, but bigger plants need at least five-gallon pots, and all peppers th...
  2. Big Jim Chile Did you know that the Big Jim Chile holds the Guinness Book of World Records as the largest chile pepper in the world? These chiles are HUGE averaging around 8-10" but have been known to grow to 14" in length! The beautiful & huge Legacy Big Jim Chile pods have great flavor and thick flesh. The record-holder peppers produces an abundant crop on 30” tall Big Jim chile plants. When full size and green in color, this New Mexico chile is perfect for big stuffed rellenos. After roa...
  3. Hot Pepper Companion Plants Do you plant marigolds with your peppers and tomatoes? We think they help keep the plants healthy and pest-free! Marigolds can help repel beetles, nematodes, aphids, potato bugs and squash bugs on not only peppers but other veggies, too! We love planting marigolds among our pepper plants and tomato plants. Marigolds also release a substance from their roots that wards off nematodes and eel worms, which target peppers and other veggies in the garden. Nasturtium flowers are also great compan...
  4. Gardening Questions? Do you have local gardening questions? When do I start my tomatoes in my area? What veggie seeds can I direct sow, and when are the best times? What is the best time to start seeds indoors? Should I direct sow beans, or start them indoors in my area? Depending on your area, the answer may be different! You can always ask your own state’s cooperative extension service to answer questions on when to start vegetable seeds and what types of veggies grow best in your area. These local expert...
  5. How deep do Hatch Chile roots grow? We often get this question from gardeners, especially those with raised beds: “How deep do Hatch Chile roots grow?” A:For the best harvests and healthy plants, we like to plant green chile plants in deep beds, we recommend 18-24" of soil depth.Many larger chile plants, such as the Legacy Big Jim, grow to a height of 30" so having a deep root system helps them stay strong to hold up those huge green chile pods. How deep can pepper plants' roots grow?Typically most larger pepper...
  6. Spicy Beet Greens Recipe We love growing beets!! They are so delicious and so easy to grow. Did you know you can also eat the greens? Recipe posted below! Spicy Beet Greens Recipe: Ingredients: Olive oil Beet greens, washed and cut into 2-inch pieces 3+ cloves garlic, minced Crushed hot pepper flakes to taste Zest and juice of 1/2 lemon Kosher salt and freshly ground pepper Directions: Heat up the oil in a heavy sautée pan. Sautée the beet greens and garlic until the greens are wilted and tender, 5 to 8...
  7. FREE SEEDS with Purchase EXPIRED OFFER: Get a Free Packet of Watermelon seeds to plant in May 2021 when you buy any seeds in our Get Real Gardening Collection! NOTE: This offer is expired, stay tuned and signup for our newsletter for future deals. You can direct sow watermelon seeds, we like to soak them overnight first to help them get nice and saturated before direct sowing in mounds in the garden. Shop now » FUN FACT: We are named Sandia Seed after the Sandia mountains in Albuquerque, New Mexico. Sandía mea...
  8. Seed Hoarding AND... JUST LIKE THAT I WENT FROM SEED HOARDING, TO BEING PREPARED!;)Perhaps like us, you might hoard seeds! Every year we find ourselves hoarding seeds... well, we decided we're just being prepared, right?! We also share and donate our seeds with seed libraries and at seed swaps and with other gardeners. It's easy to share seeds! So we don't consider it seed hoarding, we are simply prepared, right? We are determined to grow out all of our seeds, but limited garden space foils...
  9. Why are we named Sandia Seed? Did you know that we named our small seed company Sandia Seed after the Sandia mountains in Albuquerque, New Mexico. Sandía means watermelon in Spanish. The mountains were named for their beautiful pink color at sunset when the sun reflects light off the granite rocks. The Sandias are an iconic part of the Albuquerque skyline and a great place to get outdoors. In the foothills at their base there are amazing hikes, trail running, and it’s our favorite place to mountain bike ride.
  10. Edible Ornamental Peppers Edible Ornamental Peppers These NuMex Easter peppers are absolutely gorgeous in pastel! We'll be making room for these in the garden every year from here on out. They look stunning in containers! Did you know that ornamental peppers are edible? Yes, ornamental peppers like these Easter Peppers are edible! They make great hot pepper flakes when dried after fully mature, or thrown anytime into salsa to kick up the heat. You can also use them to make fermented hot sauce recipes. Many of ...
  11. Harvest vegetables at the right time Knowing when to harvest vegetables will help you get the best quality vegetables from your garden. Many gardeners allow produce to pass their prime when vegetables are less tender and more fibrous. Below is a guideline to help you determine the best time to harvest vegetables. Pepper and tomatoes are listed first with the Get Real Vegetables information below that. Peppers (bell and chile) can be harvested in three stages. Mature green: Pepper is firm and fully sized. The fruit color is...
  12. Wholesale Seed Packets Wholesale Seed Packets from Sandia Seed: Sandia Seed offers Wholesale Seed Packets to shops and plant nurseries around the country! We have a great Wholesale Seed program for plant nurseries, garden centers, gift shops and local hardware stores!Sandia Seed offers Wholesale Seeds for peppers of the world, including over 100+ pepper seeds and some of our favorite 44+ tomato seeds including lots of heirloom and organic varieties from around the world. Sandia Seed specializes in New Mexican C...
  13. Guajillo Chile - Which kind are used for Mole? Here's a question we recently had about Guajillo chile: Question about the guajillo pepper seeds: The site says these are one of the most common dried peppers in Mexico, but I was reading the Peppers of America book by Maricel Presilla from one of your earlier posts and she refers to the guajillo as the dried form of the mirasol chile. I noticed your mirasol pepper description doesn't mention anything about this. What are y'all's thoughts on this nomenclature discrepancy? Two ...
  14. Padron Pepper Seeds Review We were happy to get this beautiful shot of Padrón peppers from one of our happy seed customers, here's what Sam had to say: Greetings to the folks at the Sandia Seed Company!I recently purchased a packet of your padrón seeds. I also happened to get my San Diego garden started early this year as well. As a result I have already had two batches of blackened padróns with coarse sea salt as appetizers for meals. You are receiving a photo of the 2nd batch; ... We all know the first ones di...
  15. Best Salt Substitute: Hot Peppers! Watching your salt intake? One of our favorite ways to spice up a dish without salt is none other than hot peppers! Any spicy peppers are a great way to get your tastebuds excited about anything you eat. We love growing hot peppers and then drying them and crushing into hot pepper flakes or powder so that we can sprinkle flavor on anything including sandwiches, soups, tacos, burritos, wraps, burgers, pizza, you name it!! Clean Salt-Substitute: The great thing about hot pepper flakes is that ...
  16. How to Make Lettuce Last Longer CRISPY LETTUCE TIPThe secret to crispy lettuce from your garden:If you harvest lettuce from your garden, you may wonder how to make lettuce last longer. Well, here’s the trick to keep it crispy in your fridge for days! No more wilted lettuce.How to preserve lettuce from the garden: Immediately after picking, soak your freshly picked greens in cold water for 20-30 minutes to "crisp" them up for storing longer in the fridge. This will prevent wilting of your lettuces and other greens...