Leap Year Sale – 29% off Jalapeños, Serranos & Cayennes!Happy Leap Year – cheers for an extra day! Jump start your salsa recipes with our Leapfrog Sale! Get 29% off our Leapfrog collection of Jalapeños, Serranos & Cayennes! Use Discount code: LEAPFROG2024 Sale goes through Sunday, March 3, 2024
Spicy Vegetarian Chili RecipeSPICY VEGETARIAN CHILI RECIPE INGREDIENTS: 6-8 Cups of fresh diced tomatoes (or 1 large (28oz) can of diced tomatoes) 2-4+ diced hot peppers such as Serranos 4 chopped sweet red peppers or bell peppers 2 onions, chopped 6 cloves of garlic, minced 2 cans (15 oz) of kidney beans, drained 2 cans (15 oz) of black beans, drained (or use other beans like pinto beans) 1-2 cups of water (or broth of choice) 1 Cup of Corn, optional 2 tablespoons of chile powder 1 teaspoons of ground cumin Salt &...
Cabbage Salsa / Mexican Coleslaw RecipeIf you haven't had cabbage salsa before (also known as Mexican Coleslaw), you're missing out! This crunchy, spicy, tangy salsa is a real treat – eat it with tortilla chips, or serve as a delicious side or topping for tacos. We first had it at a Mexican restaurant in Colorado a few years back and it was so good we had to find some recipes. Here's our version that we make every summer now: Cabbage Salsa / Mexican Coleslaw Recipe Ingredients 4 cups chopped or shredded cabbage (we ...
Fresh vs Dried Pepper NamesFresh vs Dried Pepper Names:Did you know peppers have different names depending on whether they are fresh or dried/smoked? Welcome to the world of peppers! Read on... Here are some common dried pepper names: Dried (Smoked) Jalapeños = ChipotleDried Poblanos = AnchoDried Anaheim Chile = Colorado or CaliforniaDried Mirasol = GuajilloDried Serrano = Chile Seco*(or more specifically: balin, chico, tipico and largo)Dried Chilaca = PasillaDried Chile de Arbol = Chile Seco* Of course, the name...
Molcajete Mexicano: Great for Hot Pepper Flakes & Salsa Recipes!A molcajete is basically a large volcanic stone mortar & pestle. Molcajetes are often used to prepare Mexican food such as salsa and guacamole. Using a Molcajete is also perfect for grinding up your dried peppers from the garden to make pepper flakes. It's super easy to make hot pepper flakes with your Mexican Molcajete with all varieties of chile peppers – you can make pepper flakes out of super hot peppers like Bhut Jolokia Ghost Peppers, Dorset Naga Peppers, Carolina Reaper Pe...
Best Peppers for SalsaIf you love salsa like us, growing hot peppers from seed is a great way to step up your salsa game! Best Peppers in Salsa: With tons of different peppers to choose from in different heat levels, flavors and colors, don't limit yourself to just Jalapenos and Serranos – which are the most popular choices – be sure to try all sorts of hot peppers in your salsa to taste the rainbow of flavors! Roasted anaheim chile, green chile and and poblano peppers offer a milder, smoky flavor. Or for a...
Easy Homemade Hot Sauce (no tomatoes)Easy Homemade Hot Sauce (no tomatoes) Ingredients 1 lb. Fresh Chiles, Such As Jalapenos, Serranos, Fresnos, Poblanos, Habaneros, Or A Mix of any hot peppers 1 Tbsp. Minced Garlic 1/2 c. Diced Onion 2 Tbsp. Kosher Salt 1 1/2 c. Distilled White Vinegar Directions Cut off the stems of chiles and remove seeds. Pulse chiles, garlic, onions and kosher salt in a food processor until you have a rough puree. Transfer to a 1-quart glass gar, loosely cover and let stand at room temperature overnight...
Salsa GardenSALSA GARDEN If you're like us, you can never get enough salsa! So why not grow your own salsa garden? Looking for salsa garden seeds? We have you covered with over 100 peppers from around the world, plus lots of heirloom tomatoes, too, that make the BEST salsa ever! Grow your own salsa garden! Salsa Garden Kit Check out our salsa garden kit and grow your own salsa! Our Salsa Garden Seeds are perfect for any salsa-lover. Our fabulous Salsa Garden Kit has four packets of seeds to get your...
Is Colorado really famous for green chile?Is Colorado really famous for green chile? Many people love Pueblo Chile – it is the the famous chile of the state, attracting chileheads from around the world. Pueblo chile pods' heat level ranges from 5,000 and 20,000 Scoville Heat Units and they're packed with flavor. Many Coloradans love the flavor of Pueblo Chiles. Learn more about our Pueblo Chile Seeds » Both of our Pueblo Chiles have a slightly different flavor from the New Mexican Hatch chile varieties - many Coloradans...
Grow your own SpicesIt's easy to grow your own spices! 1. Our favorite spice to grow is chile! We have a huge range of seeds for chile peppers of the world, including Hatch Chile Seeds from New Mexico, Thai Chile Seeds from Thailand, the Komodo Dragon Seeds from the U.K., Bhut Jolokia Ghost Pepper Seeds from India, Chile de Arbol Seeds from Mexico, and so many more. Be sure to check out all of our green chile seeds, super hot pepper seeds, or our still hot but not burn your face off hot pepper seeds, or fo...
Gardening by the Zodiac SignsWhen it comes to planting in your garden, soil, sun and seasons aren't the only factors to consider. It turns out the the zodiac signs can be just as important. For the best results, they should be considered when choosing plants for your garden. What to plant in your garden according to your zodiac sign. ARIES (March 21 to April 20) You are a fiery, energetic, and quick individual who likes spicy, invigorating plants and foods. Growing onion, garlic chives, basil, cayenne peppers, a...
How to grow more peppersTo increase your pepper plant harvests, it is important to provide optimal growing conditions, such as in full sun and warm temperatures, plus good, loamy soil with lots of organic matter. Providing a balanced fertilizer, ideally organic, is also good for continued support of growth. Here are more tips on growing more peppers: 1. Choose Productive Pepper Varieties: Pick the fastest growing peppers to ensure a long, productive harvest. While all peppers will eventually produce a ton of pods,...
What to do with unripe PeppersWondering what to do with unripe pods? With winter approaching, many gardeners have a lot of unripe peppers. But don't despair, you can still likely salvage them! Depending on stage, many peppers will ripen off the plants if you're lucky. And, keep in mind, many peppers are harvested green ON PURPOSE such as Hatch Chile, Green Chile, Jalapenos, Shishitos, Serranos, Bell Peppers, so just because they are green it doesn't mean they aren't edible or delicious. Jalapenos are ofte...
Pueblo Chile SeedsDiscover Pueblo Chile Seeds from Colorado! We are excited to share two new Pueblo Chiles that we just added to our seed collection: the tasty Pueblo Mosco Chile (shown above) and the spicier sister, the Pueblo Giadone Chile. Both of these Pueblo Chiles have a different flavor from the New Mexican Hatch chile varieties, (some say they taste better than Hatch, but we think both Hatch chiles and Pueblo Chiles taste amazing, they're just different. It's like comparing jalapeños to serraño...
How to Grow Chile Peppers in ColoradoHow to grow Chile Peppers in Colorado It's easy to grow Hatch Green Chile, Hot Peppers or Sweet Peppers in Colorado. Well, that is, unless you live on the top of a fourteener! All of our chile peppers, hot peppers and sweet peppers grow great in Colorado's hot and arid climate, providing that you start them early, and make sure they get enough water (but not too much water) throughout their growing season. The plains of Colorado have similar growing conditions to New Mexico, and so g...
Cilantro Pesto RecipeCilantro tends to come in all at once (it's good to keep sowing it throughout the season as it bolts quickly once the summer warmth arrives, no matter what you do!) So, preserve your precious Cilantro harvest and make Cilantro Pesto! Cilantro pesto with almonds, olive oil, lime juice, fresh garlic or garlic scapes, and spicy green chiles like Jalapenos or serranos is awesome. :) Great with chips, or tossed with pasta or vegetables. Simple Spicy Cilantro Pesto Recipe: Ingredients: ...
I had looked high & low, and searched the web with many word combinations ‘looking’ specifically for my favorite chili, the Dynamite xx Hot… so I could grow my own. The peppers were sold in Colorado at select places during roasting season, but you couldn’t buy seeds for them… anywhere!
Finally, as luck and persistence would have it, I discovered Sandia Seed Company.
Thank you Sandia! I planted them and had a great crop this year. I plan on growing them every year as well as trying some of their other seeds,
There's just something fun about growing a jalapeno that is light enough in color that some people think it's a banana pepper. LOL! I picked these just for color variety, and I'm very pleased that my plants have been loaded with them all season! We donated about 50 lbs of mixed peppers this year from our garden and I still had enough to freeze some and can more jars of recipes than we'll probably be able to use before next season. All my peppers were from Sandia Seed Company. I've never had such great pepper production before using these seeds!!
This spinach germinated well, and produced way more spinach than I'd initially expected. It grew really well, was slow to bolt in the summer, and has a really nice mild flavor for salads or steamed.
This was my first time growing these and I will definitely be growing them from now on. Great germination and very sturdy plants that have withstood some really high winds. Huge long peppers that are excellent green or red, very easy to peel skin.
Growing these in Florida, (Recent transplant of NM).
Lovely peppers. Took a couple weeks is all and wow! I have several budding; 2 large enough to nickname. They're still in their infancy, but I can tell they are going to be great! Love the seeds!
I got these to make Chipotle chilis. These fruit early and are mild-ish when green, but when they ripen, they are perfect for smoking and drying with great flavor and nice heat. Don't plant too many as they are quite prolific.
Seeds grew quickly and in May I transplanted them into my garden. Kept three plants to a container and the did great in the garden without falling over. Great harvest.
I had 6 plants that produced all of the tomatillos that I could use. I gave my neighbors enough for a batch of green salsa too. Easy to germinate and great producers. We live in a short growing season in the mountains of Idaho and they did great!
Leap Year Sale – 29% off Jalapeños, Serranos & Cayennes!
Happy Leap Year – cheers for an extra day! Jump start your salsa recipes with our Leapfrog Sale! Get 29% off our Leapfrog collection of Jalapeños, Serranos & Cayennes! Use Discount code: LEAPFROG2024 Sale goes through Sunday, March 3, 2024
Spicy Vegetarian Chili Recipe
SPICY VEGETARIAN CHILI RECIPE INGREDIENTS: 6-8 Cups of fresh diced tomatoes (or 1 large (28oz) can of diced tomatoes) 2-4+ diced hot peppers such as Serranos 4 chopped sweet red peppers or bell peppers 2 onions, chopped 6 cloves of garlic, minced 2 cans (15 oz) of kidney beans, drained 2 cans (15 oz) of black beans, drained (or use other beans like pinto beans) 1-2 cups of water (or broth of choice) 1 Cup of Corn, optional 2 tablespoons of chile powder 1 teaspoons of ground cumin Salt &...
Cabbage Salsa / Mexican Coleslaw Recipe
If you haven't had cabbage salsa before (also known as Mexican Coleslaw), you're missing out! This crunchy, spicy, tangy salsa is a real treat – eat it with tortilla chips, or serve as a delicious side or topping for tacos. We first had it at a Mexican restaurant in Colorado a few years back and it was so good we had to find some recipes. Here's our version that we make every summer now: Cabbage Salsa / Mexican Coleslaw Recipe Ingredients 4 cups chopped or shredded cabbage (we ...
Fresh vs Dried Pepper Names
Fresh vs Dried Pepper Names:Did you know peppers have different names depending on whether they are fresh or dried/smoked? Welcome to the world of peppers! Read on... Here are some common dried pepper names: Dried (Smoked) Jalapeños = ChipotleDried Poblanos = AnchoDried Anaheim Chile = Colorado or CaliforniaDried Mirasol = GuajilloDried Serrano = Chile Seco*(or more specifically: balin, chico, tipico and largo)Dried Chilaca = PasillaDried Chile de Arbol = Chile Seco* Of course, the name...
Molcajete Mexicano: Great for Hot Pepper Flakes & Salsa Recipes!
A molcajete is basically a large volcanic stone mortar & pestle. Molcajetes are often used to prepare Mexican food such as salsa and guacamole. Using a Molcajete is also perfect for grinding up your dried peppers from the garden to make pepper flakes. It's super easy to make hot pepper flakes with your Mexican Molcajete with all varieties of chile peppers – you can make pepper flakes out of super hot peppers like Bhut Jolokia Ghost Peppers, Dorset Naga Peppers, Carolina Reaper Pe...
Best Peppers for Salsa
If you love salsa like us, growing hot peppers from seed is a great way to step up your salsa game! Best Peppers in Salsa: With tons of different peppers to choose from in different heat levels, flavors and colors, don't limit yourself to just Jalapenos and Serranos – which are the most popular choices – be sure to try all sorts of hot peppers in your salsa to taste the rainbow of flavors! Roasted anaheim chile, green chile and and poblano peppers offer a milder, smoky flavor. Or for a...
Easy Homemade Hot Sauce (no tomatoes)
Easy Homemade Hot Sauce (no tomatoes) Ingredients 1 lb. Fresh Chiles, Such As Jalapenos, Serranos, Fresnos, Poblanos, Habaneros, Or A Mix of any hot peppers 1 Tbsp. Minced Garlic 1/2 c. Diced Onion 2 Tbsp. Kosher Salt 1 1/2 c. Distilled White Vinegar Directions Cut off the stems of chiles and remove seeds. Pulse chiles, garlic, onions and kosher salt in a food processor until you have a rough puree. Transfer to a 1-quart glass gar, loosely cover and let stand at room temperature overnight...
Salsa Garden
SALSA GARDEN If you're like us, you can never get enough salsa! So why not grow your own salsa garden? Looking for salsa garden seeds? We have you covered with over 100 peppers from around the world, plus lots of heirloom tomatoes, too, that make the BEST salsa ever! Grow your own salsa garden! Salsa Garden Kit Check out our salsa garden kit and grow your own salsa! Our Salsa Garden Seeds are perfect for any salsa-lover. Our fabulous Salsa Garden Kit has four packets of seeds to get your...
Is Colorado really famous for green chile?
Is Colorado really famous for green chile? Many people love Pueblo Chile – it is the the famous chile of the state, attracting chileheads from around the world. Pueblo chile pods' heat level ranges from 5,000 and 20,000 Scoville Heat Units and they're packed with flavor. Many Coloradans love the flavor of Pueblo Chiles. Learn more about our Pueblo Chile Seeds » Both of our Pueblo Chiles have a slightly different flavor from the New Mexican Hatch chile varieties - many Coloradans...
Grow your own Spices
It's easy to grow your own spices! 1. Our favorite spice to grow is chile! We have a huge range of seeds for chile peppers of the world, including Hatch Chile Seeds from New Mexico, Thai Chile Seeds from Thailand, the Komodo Dragon Seeds from the U.K., Bhut Jolokia Ghost Pepper Seeds from India, Chile de Arbol Seeds from Mexico, and so many more. Be sure to check out all of our green chile seeds, super hot pepper seeds, or our still hot but not burn your face off hot pepper seeds, or fo...
Gardening by the Zodiac Signs
When it comes to planting in your garden, soil, sun and seasons aren't the only factors to consider. It turns out the the zodiac signs can be just as important. For the best results, they should be considered when choosing plants for your garden. What to plant in your garden according to your zodiac sign. ARIES (March 21 to April 20) You are a fiery, energetic, and quick individual who likes spicy, invigorating plants and foods. Growing onion, garlic chives, basil, cayenne peppers, a...
How to grow more peppers
To increase your pepper plant harvests, it is important to provide optimal growing conditions, such as in full sun and warm temperatures, plus good, loamy soil with lots of organic matter. Providing a balanced fertilizer, ideally organic, is also good for continued support of growth. Here are more tips on growing more peppers: 1. Choose Productive Pepper Varieties: Pick the fastest growing peppers to ensure a long, productive harvest. While all peppers will eventually produce a ton of pods,...
What to do with unripe Peppers
Wondering what to do with unripe pods? With winter approaching, many gardeners have a lot of unripe peppers. But don't despair, you can still likely salvage them! Depending on stage, many peppers will ripen off the plants if you're lucky. And, keep in mind, many peppers are harvested green ON PURPOSE such as Hatch Chile, Green Chile, Jalapenos, Shishitos, Serranos, Bell Peppers, so just because they are green it doesn't mean they aren't edible or delicious. Jalapenos are ofte...
Pueblo Chile Seeds
Discover Pueblo Chile Seeds from Colorado! We are excited to share two new Pueblo Chiles that we just added to our seed collection: the tasty Pueblo Mosco Chile (shown above) and the spicier sister, the Pueblo Giadone Chile. Both of these Pueblo Chiles have a different flavor from the New Mexican Hatch chile varieties, (some say they taste better than Hatch, but we think both Hatch chiles and Pueblo Chiles taste amazing, they're just different. It's like comparing jalapeños to serraño...
How to Grow Chile Peppers in Colorado
How to grow Chile Peppers in Colorado It's easy to grow Hatch Green Chile, Hot Peppers or Sweet Peppers in Colorado. Well, that is, unless you live on the top of a fourteener! All of our chile peppers, hot peppers and sweet peppers grow great in Colorado's hot and arid climate, providing that you start them early, and make sure they get enough water (but not too much water) throughout their growing season. The plains of Colorado have similar growing conditions to New Mexico, and so g...
Cilantro Pesto Recipe
Cilantro tends to come in all at once (it's good to keep sowing it throughout the season as it bolts quickly once the summer warmth arrives, no matter what you do!) So, preserve your precious Cilantro harvest and make Cilantro Pesto! Cilantro pesto with almonds, olive oil, lime juice, fresh garlic or garlic scapes, and spicy green chiles like Jalapenos or serranos is awesome. :) Great with chips, or tossed with pasta or vegetables. Simple Spicy Cilantro Pesto Recipe: Ingredients: ...
