Homegrown National Park in your Yard!We recently read the wonderful book, Nature's Best Hope by Doug Tallamy, and it has inspired us to plant even more native plants in our garden to create what he calls, own very own “Homegrown National Park.” The idea is that if you plant native plants, you create an wildlife oasis no matter if you're in the heart of a busy city, or if you're out more in the countryside. Native plants are best suited to the birds, the bees, butterflies and other wildlife in your area. As home veg...
Potted Pepper PlantsGrow your own potted pepper plants with any of our seeds. Sandia Seed carries seeds for over 100 peppers from around the world, so you can grow the perfect potted pepper plant for your home or garden. Some people even train peppers into bonsai-type pepper trees that live for years. We carry a wide variety Ornamental Pepper Seeds that are show-stoppers as potted pepper plants, and they are all also edible ornamental peppers and are beloved in the kitchen for use in flavoring everything from sa...
Bird Seed Garden: Sunflower, Echinacea and Hot Peppers!Bird Seed Garden: Sunflowers attract Goldfinches! Grow your own Bird Seed Garden to produce organic bird seed with sunflowers or Echinacea flowers – plus you can grow some super hot peppers to help keep the squirrels and rodents away from your seed mix! What kind of seeds are in bird seed? There are a lot of different kinds of seeds marketed as bird seed from the stores, many include seeds for millet, safflower, and cracked corn – and of course sunflower seeds. We've found that most bir...
Gardener Gifts - Top 5 Gift IdeasIf you have a gardener in your life, they will always appreciate new seeds to grow! Seeds make the best gardener gifts and they can be grown, shared, and saved for years to use in the garden. And there are so many different kinds of seeds you can give! Seeds offer a wide range of varieties including:Peppers from around the world- experience the huge range of flavor and heatClassic heirloom tomatoes - that have been grown by generationsHerbs - everyone loves having fresh herbs for the kitchen!...
Gifts for Pepper LoversHere are our top 14 Gift Ideas for Pepper Lovers, Growers and Chileheads: Hot Pepper Seeds - find an unusual color, or give our short season peppers which are sure to please pepper lovers as they grow quickly and produce abundantly! Super Hot Pepper Seeds (for those chileheads who love the heat!) Sweet Pepper Seeds Hot Sauce (homemade hot sauce or find locally-made hot sauce!) Artist-made Fermentation Crock (for making fermented hot sauce) Seedling Mix (for starting seeds!) Gift Card f...
Spinach SeedsWinter Gardening: Did you know? While you may be starting your pepper seeds indoors in the winter months, did you know that you can also garden outside even in cold winter climates? Spinach is an excellent choice for winter and early spring sowing as it is extremely cold hardy. As the temperature decreases the plant increases the sugar content in its vasculature. This essentially acts as an “anti-freeze” to protect the plant. Growth is greatly slowed by temperature and lack of sunlight durin...
Jalapeno Mac and Cheese RecipeMake this deliciously spicy Mac and Cheese recipe to please any spice-lover. While regular mac and cheese could always use a little spicing up, so this is a great recipe to make it mouth-watering good. Spice up your life with this spicy jalapeno mac and cheese! Nothing is better for the winter season than a warm mac and cheese dish with a kick! Ingredients: 3 C elbow noodles ¼ C butter (or olive oil) 3 medium jalapenos (fine dice) 2 cloves garlic ¼ C all-purpose flour 2 C heavy cream (or use...
Green Chile Stuffing RecipeGreen Chile Stuffing: It’s not Thanksgiving without the stuffing! Spice it up and have them coming back for second with this recipe. Yields 8 servings Ingredients: 24 oz. Bread cubes, about 2 loaves of bread (toasted) 1 C Butter 2 ½ C Yellow onion diced 2 C Celery chopped 1 ½ C Roasted Medium Hatch Green Chile, peeled, deseeded and chopped 6 Cloves garlic 3 Tbs fresh sage 3 Tbs fresh parsley 3 Tbs fresh rosemary 1 Tbs Thyme 2 ½ C Vegetable stock or Chicken 2 Large eggs Directions: Cut b...
Holiday BreakHAPPY HOLIDAYS! Shipping is no longer available for Christmas Delivery as Sandia Seed will take a break to be with friends and family Dec. 18-25th, 2022.We will resume shipping starting December 26, 2022.NEED A LAST MINUTE GIFT?You can still buy Gift Cards to email and/or print to give as last minute gifts! Thank you for supporting our small seed company! Looking for gift ideas?Check out our Top Gifts for Pepper Lovers » Happy Holidays!
Pickled Fresno Peppers RecipePickled Fresno Peppers: Must try pickled Fresno Peppers that’ll have you eating them out of the jar! Ingredients: Yield: 1 pint 1 C unseasoned rice vinegar 1 ½ tsp coriander seeds 1 ½ tsp sugar (or skip if you're cutting out sugar!) 1 ½ tsp kosher salt ½ teaspoon peppercorns 5 red Fresno peppers, thinly sliced Directions: Bring all ingredients except peppers up to boil, stir to ensure sugar has been dissolved. Then put peppers into a canning jar and add boiled vinegar mixture on top,...
Big Jim Pepper Plants started from SeedBig Jim Peppers Pictured: Hatch Green Medium Big Jim next to Doublecross Hatch Green Chile Grow Big Jim Pepper Plants Growing Big Jim Pepper plants from seed is the way to go! You can plant as many chile plants as you have room for (and believe us, you'll think you need more room no matter how much you have, haha!) Our Hatch Green Medium Big Jim Chile is easy to grow, and starts producing in 75 days, and then keeps going on strong. Check out this review on Big Jim Pepper Plants start...
Hottest Pepper in the World in 2023Oct 2023 Update:Pepper X just won the Guinness crown in late 2023.Read about this NEW Hottest Pepper in the World in 2023 » The Hottest Pepper in the World in before October 2023 was the Carolina Reaper* This world-record-holding popular super hot pepper is the star of many hot sauces and salsas as it adds intense heat and flavor and makes your taste buds sing (or scream, depending on how much you consume!) Carolina Reaper PepperScoville Heat Units:1,500,000 - 2,000,000The hottest pepper...
How to grow Tomatillos from SeedHow to grow Tomatillos from Seed Tomatillo seeds are surprisingly easy to start from seed! We simply sow the seeds directly into the ground or in large pots and keep them watered and moist until they sprout. They take off quite quickly, and it's good to thin out the extra seedlings. You can start them indoors, but starting them outdoors can be very successful, too, and requires no transplanting. The seedlings do seem to have some cold-hardiness when very young if started outdoors, but if...
Win Free Seeds with a Seed Review!THANK YOU FOR YOUR SEED REVIEWS! Congratulations to Lauren, Greta, and Dan, our three winners of $25 ! This contest is now over... stay tuned for coming contests! We’d still love if you Reviewed our Seeds What did well for you this year? What were your favorites? Details of Contest (now past): REVIEW OUR SEEDS $25 GIFT CARD CONTEST We picked 3 Lucky Gift Card winners on Nov. 22, 2022 Step 1:Review our Seeds » Just click on any seed variety, and on the right-hand side, under the se...
I'm going to grow these every year, they are HOT!! They make great poppers and salsa. Very productive, easy to grow, quick germination and fast growing plants. Thank you for the stellar seeds.
I planted several cultivars from wholesale seed. These were prolific. See all that RED (and green)?!? Looking forward to harvesting in a few days. Thank You Sandia Seed!
I pretty much use Sandia seeds exclusively! A few years ago I just happened to order your Jalapeño M. To me it's the perfect Jalapeño! Really nice size! Perfect heat for what we like! Wonderful flavor with a meatyness that's perfect for many different uses! I make my own Sriracha so I wait for them to turn red. They're one of my base peppers for my sauce! I praise them to all my personal friends and to members of groups that I belong to!
Serrano Hidalgo Seeds fromSandia Seed produce even in the HOT drought of central Illinois this year! I love adding a little Mexican kick to my salsa but also tossing these on the grill! They have great flavor and produce all summer long!
I had looked high & low, and searched the web with many word combinations ‘looking’ specifically for my favorite chili, the Dynamite xx Hot… so I could grow my own. The peppers were sold in Colorado at select places during roasting season, but you couldn’t buy seeds for them… anywhere!
Finally, as luck and persistence would have it, I discovered Sandia Seed Company.
Thank you Sandia! I planted them and had a great crop this year. I plan on growing them every year as well as trying some of their other seeds,
There's just something fun about growing a jalapeno that is light enough in color that some people think it's a banana pepper. LOL! I picked these just for color variety, and I'm very pleased that my plants have been loaded with them all season! We donated about 50 lbs of mixed peppers this year from our garden and I still had enough to freeze some and can more jars of recipes than we'll probably be able to use before next season. All my peppers were from Sandia Seed Company. I've never had such great pepper production before using these seeds!!
This spinach germinated well, and produced way more spinach than I'd initially expected. It grew really well, was slow to bolt in the summer, and has a really nice mild flavor for salads or steamed.
This was my first time growing these and I will definitely be growing them from now on. Great germination and very sturdy plants that have withstood some really high winds. Huge long peppers that are excellent green or red, very easy to peel skin.
Growing these in Florida, (Recent transplant of NM).
Lovely peppers. Took a couple weeks is all and wow! I have several budding; 2 large enough to nickname. They're still in their infancy, but I can tell they are going to be great! Love the seeds!
I got these to make Chipotle chilis. These fruit early and are mild-ish when green, but when they ripen, they are perfect for smoking and drying with great flavor and nice heat. Don't plant too many as they are quite prolific.