Ghost Pepper Salt RecipeGhost Pepper Salt Recipe This wonderful ghost pepper salt recipe is sure to please any spice-lover! Great to have in your spice cabinet for adding flavor to any dish. Ingredients: Sea Salt (or any salt will do) Dried Ghost Peppers, crushed (be sure to grow all six of our Ghost Pepper seeds! Or, you can use ANY hot peppers or super hot peppers in this recipe) Optional Dried Spices: Add any dried spices desired such as black pepper, cumin, turmeric, curry, garlic, onion or other spices to...
Discount Seeds for Black Friday + Cyber MondaySandia Seed Black Friday, Small Business Saturday + Cyber Monday Seed Sale!Get discount seeds for all of our Hatch Green and Hatch Red Seed packets – with our discount code you can get 40% off and any quantity for 5 days! Start Shopping Now »Seed Sale starts Nov 28-Dec 2, 2019Signup for our newsletter and we'll email the discount code for this amazing deal the week before Thanksgiving! Subscribe Start shopping all of our Hatch Chile Seeds: View Seeds on Sale »
Seed Sale!SEED SALE! Sandia Seed is having a huge Black Friday + Cyber Monday sale on seeds! All of our Hatch Green and Hatch Red Seed packets are 40% off and any quantity for 5 days! Signup for our newsletter and we'll email the discount code for this amazing deal the week before Thanksgiving! Subscribe Be on the lookout on Tuesday, November 19th for our email with the discount code!
Hatch Chile Seeds - 40% Off!Black Friday + Cyber Monday Sale Get a great deal on our Hatch Chile seeds! Our Hatch Chile Seed Sale goes from Thanksgiving through Monday, December 2nd, 2019.View Hatch Chile Seeds on Sale »Seeds make great gifts for any gardener...Thank you for supporting our small seed business!Stock up on all your favorite Hatch Chile Seeds with 40% off! Shop Seed Sale Now »
Best Vegetable Seeds CatalogWinter is the time for gardeners to dream... 🌱 What are your big garden plans for next season? Make sure to pickup a copy of our brand new Seed Catalog for 2020! If you're a chile pepper lover, then you'll find that this is the Best Vegetable Seed Catalog as it's packed with over 100 peppers and 44 tomato seeds – too many to choose from! We like to grow a few new varieties every year in addition to our standby favorites. View every seed we carry on our online seed catalog »
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Fermented Hot Sauce: Fermentation CrocksSince we grow so may peppers from seed, including hot peppers and super hot peppers like the Carolina Reaper, we love to make hot sauce. Fermented hot sauce is something we're new to – and we recently added a Fermentation Crock to our kitchen lineup! This large ceramic pot has a lid that sits in a "water seal" channel that can be kept filled with water. This prevents air from entering the crock once the water “seal” is poured, but still allows for the CO2 created during fermentat...
Why didn't my pepper seeds germinate?"Why didn't my pepper seeds germinate?" This is a common question in the vegetable gardening world. It's not uncommon for experienced gardeners to have trouble starting peppers from seed. Number One Reason Pepper Seeds Don't Germinate:We find that the number one reason that pepper seeds don't germinate is if they are kept below 80˚ F when germinating. Pepper seeds, especially hot pepper seeds, germinate much more successfully when kept consistently moist at 85˚-90˚ F d...
Earliest PepperThe earliest pepper we carry at Sandia Seed are Sweet Chocolate Bell Pepper seeds. These delicious 3-4" chocolate-colored bell peppers are ready for harvest just 57 days after planting! That means these are the earliest pepper seeds we carry! Want more fast growing peppers?View all of our Fastest Growing Peppers »Other early peppers include our sweet Shishito Pepper Seeds, which are popular among gourmet gardeners and chefs and are ready to harvest earlier than most peppers at around 60 d...
Fermentation Crock Hot Sauce RecipeHave you made hot sauce in a fermentation crock? We think that fermented hot sauce is the tastiest of hot sauces! Fermentation Crocks are not super well-known, but they are one of the oldest ways that people have been preserving vegetables. The crocks have a gutter or moat in the rim which is filled with water to create an airlock, which helps keep the food from spoiling and growing mold. The water seal also allows for the fermentation gases to escape without burping, making fermentation croc...
Quick Marinara Sauce with Fresh TomatoesIf you're looking for a Quick Marinara Sauce with Fresh Tomatoes, check out this simple Marinara Sauce Recipe below. We love growing heirloom tomatoes from seed, and then come harvest time, we make batches of this amazing marinara sauce to freeze for winter use. It's great with fresh herbs and garlic from the garden! Ingredients: Homegrown tomatoes (any variety, any amount) Basil Leaves, chopped fresh or dried (1 tsp dried) Rosemary Sprig Oregano, fresh or dried (1 tsp dried) Thy...
Fastest Growing PeppersAre you looking for the fastest growing peppers? Sandia Seed has some of the fastest growing pepper seeds, if you live in a short season climate or if you just want your peppers sooner, check out our top fastest growing pepper list of seeds we carry below: #1 Fastest Growing Pepper:Sweet Chocolate Bell Pepper These delicious 3-4" chocolate-colored bell peppers are ready for harvest just 57 days after planting! That means these are the fastest growing pepper seeds we carry. They'r...
Spicy Salt RecipeSpicy Salt Recipe: Ingredients: Sea Salt or any salt will do! Dried Peppers (any hot peppers or super hot peppers are great in this recipe, you can also make Red Hatch Chile Salt with dried red Hatch chiles!) Herbs (optional, you can add dried oregano, rosemary, parsley, green onions, thyme, basil, dill, chives, curry, turmeric... the options are endless!) Directions: Put salt and dried peppers into a spice grinder, coffee grinder or food processor and pulse until well mixed. Or if you ...
Aleppo PepperLooking for the Aleppo Pepper to grow in your garden? Sandia Seed is thrilled to add Aleppo Seeds to our catalog in 2024!Did you know that the Aleppo pepper was named the Herb of the Month by the Herb Society of America in September 2023 because of it's outstanding qualities? Read more about the Herb Society of America's pick »Aleppo Heirloom PepperThe Aleppo pepper, also known as the Halaby pepper, is commonly used as chile flakes in Mediterranean cuisine. It has a beautiful deep red...
Chef's Pepper GardenIf you are a chef, cook, or a gourmet gardener, make sure to check out our latest 3-pack of the best pepper seeds for your garden! These three special peppers have long been prized by restaurants and is a favorite among chefs. Padron peppers are delicious heirloom peppers that are mostly mild, with an occasional spicy one mixed in. Padron peppers are great to fry up with sesame oil over high heat to blister and soften them, then sprinkle with salt and then serve immediately. Pepperonci...
I'm going to grow these every year, they are HOT!! They make great poppers and salsa. Very productive, easy to grow, quick germination and fast growing plants. Thank you for the stellar seeds.
I planted several cultivars from wholesale seed. These were prolific. See all that RED (and green)?!? Looking forward to harvesting in a few days. Thank You Sandia Seed!
I pretty much use Sandia seeds exclusively! A few years ago I just happened to order your Jalapeño M. To me it's the perfect Jalapeño! Really nice size! Perfect heat for what we like! Wonderful flavor with a meatyness that's perfect for many different uses! I make my own Sriracha so I wait for them to turn red. They're one of my base peppers for my sauce! I praise them to all my personal friends and to members of groups that I belong to!
Serrano Hidalgo Seeds fromSandia Seed produce even in the HOT drought of central Illinois this year! I love adding a little Mexican kick to my salsa but also tossing these on the grill! They have great flavor and produce all summer long!
I had looked high & low, and searched the web with many word combinations ‘looking’ specifically for my favorite chili, the Dynamite xx Hot… so I could grow my own. The peppers were sold in Colorado at select places during roasting season, but you couldn’t buy seeds for them… anywhere!
Finally, as luck and persistence would have it, I discovered Sandia Seed Company.
Thank you Sandia! I planted them and had a great crop this year. I plan on growing them every year as well as trying some of their other seeds,
There's just something fun about growing a jalapeno that is light enough in color that some people think it's a banana pepper. LOL! I picked these just for color variety, and I'm very pleased that my plants have been loaded with them all season! We donated about 50 lbs of mixed peppers this year from our garden and I still had enough to freeze some and can more jars of recipes than we'll probably be able to use before next season. All my peppers were from Sandia Seed Company. I've never had such great pepper production before using these seeds!!
This spinach germinated well, and produced way more spinach than I'd initially expected. It grew really well, was slow to bolt in the summer, and has a really nice mild flavor for salads or steamed.
This was my first time growing these and I will definitely be growing them from now on. Great germination and very sturdy plants that have withstood some really high winds. Huge long peppers that are excellent green or red, very easy to peel skin.
Growing these in Florida, (Recent transplant of NM).
Lovely peppers. Took a couple weeks is all and wow! I have several budding; 2 large enough to nickname. They're still in their infancy, but I can tell they are going to be great! Love the seeds!
I got these to make Chipotle chilis. These fruit early and are mild-ish when green, but when they ripen, they are perfect for smoking and drying with great flavor and nice heat. Don't plant too many as they are quite prolific.