Grow Your Own Spicy Delight with Jalapeño Traveler Seeds
Discover the perfect balance of flavor and heat with our Jalapeño Traveler Seeds. These sturdy, 3’ tall plants produce a continuous crop of conical, 3-1/2" to 4" long peppers with thick, bright green flesh. Whether you're gardening at high or low elevations, this reliable variety thrives, delivering consistent medium heat (Scoville 2,500-8,000) and robust yields all season long.
Why Choose Jalapeño Traveler Seeds?
An open-pollinated heirloom, the Jalapeño Traveler boasts a rich history. Developed by Larry Pierce over 20 years across multiple states, these seeds are a testament to resilience and flavor. Enjoy the peppers green for a crisp bite or let them ripen to red for a sweeter, more complex taste - perfect for salsas, sandwiches, or fresh snacking.
Easy to Grow, Packed with Flavor
Start your jalapeño journey indoors 8 weeks before the last frost. Plant seeds 1/4" deep in sterile soil, keep moist, and provide 85°F bottom heat for optimal germination (7-21 days). Transplant seedlings with 6 true leaves into rich soil or 5-gallon containers, spacing them 30" apart. Harvest green or wait for vibrant red maturity-either way, you’ll enjoy GMO-free, heirloom, quality peppers.
This is a versatile, heat-packed favorite. Spice up your garden-order your Jalapeño Traveler Seeds today!
- Each packet contains 10 seeds
- Heat Level: Medium to Hot
- SHU: 2,500-8,000
- Maturity: 80 days after transplant
- Pod Size: 3-1/2-4 in. Plant Size: 3 ft.
- Origin: U.S.A.
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Capsicum annuum
- Heirloom and Open-Pollinated
- Untreated and Non-GMO
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