





Green Chile Seeds
Sandia Seed specializes in seeds for the famous Hatch Green Chile, Poblano,...

Best Peppers for Containers
If you want to grow peppers in containers, below are our top favorite...
Sandia Seed Company
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Basil Genovese is a sweet basil with large shiny leaves. It has a delicious flavor and aroma. It is a favorite herb for containers or gardens. Grows well in warm weather.
Basil seeds can be planted outdoors.
Sow seeds after the last frost date.
Plant seeds 1/4" deep and thin them to 12-18" apart. Water and trim often to delay blooming. Seeds should come up in 7-14 days.
Plant in a sunny location with well-draining soil. Water seeds frequently and keep moist until they germinate.
Each packet contains 200 Basil Genovese seeds. Ocimum basilicum. Annual. Open-pollinated, heirloom, non-GMO. Harvest in 55 days. $3.00
This packet plants a 40' row.
This product is part of the Get Real Grow Food collection. Click here for more items.
Genovese basil is a preferred variety of sweet basil, not only because of its large, sweet leaves, but it is also slow to bolt in extreme heat and does not become bitter with age. Like other basil varieties, Genovese basil plants prefer a site with rich, fertile soil and at least six hours of sunlight each day. It is best to create a nutrient-rich bed for basil plants than to plant them in poor soil and rely on fertilizers to feed them. Fertilizers can negatively affect the flavor, scent, and potency of basil plants.
Features.
Fresh or dried, basil leaves are an essential ingredient in many Italian, Greek, and Asian dishes. If you love to make fresh from the garden pesto or caprese salad this is a great basil to have growing in your garden.
Benefits.
As a medicinal herb, sweet basil is used to treat digestion and liver problems, to detoxify the body, as a natural anti-inflammatory and anti-depressant, to treat headaches and migraines, and also for wound care and to treat skin conditions. Sweet basil is an ingredient in many natural beauty products. It is also grown for its many culinary uses. Basil makes a great companion plant for peppers, tomatillos, and tomatoes.
More Information about planting, growing, and harvesting beets can be found in the Farmer's Almanac Growing Guide.
I started these in a sunny window on my desk, and they are growing great, I can pluck a few leaves off for topping pastas or pizza. Easy to grow. I plan on starting more basil plants in the early spring to plant outside. But for now their cheerful green leaves are a nice site in the heart of winter. :)
Great addition to any herb garden!
I absolutely love this Basil! It smells heavenly, and made some amazing batches of spicy pesto. I like to make Hatch Chile pesto with some roasted chile, basil, olive oil and walnuts. It's amazing! The plants also look beautiful in pots and in my garden, I plant it where ever I can so we can enjoy lots of fresh basil all summer. The more you prune it, the more basil you get!
My husband received a pack of these seeds from a friend last year. He tried them out and they produced some of he best basil we have ever eaten. Highly recommend!!
If you love salsa like us, growing hot peppers from seed is a great way to step up your salsa game! Best Peppers in Salsa: With tons of different peppers...
If you love salsa like us, growing hot peppers from seed is a great way to step up your salsa game! Best Peppers in Salsa: With tons of different peppers...
Looking for no-heat Habaneros because you love the Habanero flavor but want to tame the heat? We have two varieties of no-heat Habaneros that have the complex fruity flavor of...
Looking for no-heat Habaneros because you love the Habanero flavor but want to tame the heat? We have two varieties of no-heat Habaneros that have the complex fruity flavor of...
Wondering what seeds you can plant in May for your food garden? May is a great time to direct sow vegetable seeds for summer. While you may have already started...
Wondering what seeds you can plant in May for your food garden? May is a great time to direct sow vegetable seeds for summer. While you may have already started...
Sandia Seed specializes in seeds for the famous Hatch Green Chile, Poblano,...
If you want to grow peppers in containers, below are our top favorite...
Germination for nearly all of my varieties was 3-5 days (95% - 100% success rate). My varieties include: Red Ghost, Carolina Reaper, Trinidad Scorpion, Devils Tongue, Cayenne Ring of Fire, Habenero Red, Yellow Jamaican, Paprika Numex, and Bolivian Rainbow. Another thing that I really appreciated is that each packet seemed to contain 20% more seeds than indicated (each 10 seed pack contained 12 seeds) - Not sure if that is standard but it was a nice bonus.
One of the best cherry tomatoes you'll ever eat!
I've found that when you combine roasted carrots, habaneros, lime juice and garlic, it will make the best hot sauce of your life. I think it's the sweetness and depth of the carrots that make the sauce even better, and pairs perfectly with the habanero heat. I got the inspiration from one of my favorite store-bought hot sauces, Marie Sharp's Habanero hot sauce. Sometimes I add some of your Chef's orange tomatoes too to make more of it, and they also give more flavor to the hot sauce and help tame the heat a bit. I grow these in my garden every year along with your orange habaneros, orange tomatoes and other hot peppers and veggies. Very reliable.
These fabulous peppers added lots of color to our patio pots. So pretty in multiple colors, plus you can pick them and add to salsa for a nice spicy kick. These are fun in any ornamental edible garden.
We let these hang dry, then ground them up – they made the tastiest pepper flakes. They have a nice kick, but good flavor too. Easy to grow plants, pretty peppers.
Great seeds, good germination, plants grow quickly and produce lots of pods for roasting. Great flavor and just the right amount of spice. We grow these every year in our garden in Utah.
These are so beautiful, tasty, and meaty. They make a great pico-de-gallo!
These were so big, one tomato can make a nice big bowl of salsa. They do have amazing flavor and color.
These were so tasty and very productive. Great for salsa.
I tried these purple Cherokee seeds on 2024. This is the first time growing these purple Cherokees and were amazed at the ease of germination and taste
These germinated in two days. I started them in midsummer and they fruited by late fall in my zone 10b garden and are overwintering just fine. I’ll have more to harvest by late spring. I made my red sauce for pozole for Christmas with my harvest!
Big Chiles with just enough heat to add to green enchilada's. The flavor after roasting is fantastic. Since green chile roasting is not a local thing in Eastern Washington we us a weed burner. The smell of roasting peppers is heavenly.
My favorite green chili to grow. Plenty of heat and after roasting sit perfectly on a hamburger. Also my wonderful wife makes Puelo Chili jam that is a real crowd pleaser
I was looking for a spicier New Mexico red chile and this was awesome! It is a beautiful looking pepper and the taste is superb.
Very productive plants even up here in New England!
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