Seedling Damping Off - The cure!Wondering why seedlings are struggling?Why are seedlings leggy and weak?Why are seedlings wilting and dying? These are common questions gardeners have when starting seeds for their vegetable garden. Don't worry, there are solutions to all of these issues! The best solution is to provide air circulation and movement! Seedlings need exercise too, otherwise they get spindly and weak and can even get sick from an ailment called "Damping off." Often people think that their seedlin...
How do you care for Jimmy Nardello peppers?Jimmy Nardello pepper plants are easy to grow and care for, and can be started from seed. The sweet pods are delicious and these are relatively fast-growing peppers so you can enjoy them for a long harvest. It is best to start your Jimmy Nardello seeds indoors in temperatures between 80-90˚ F for best germination, we like to use a heat mat to keep them warm until germination. The seeds should be sown indoors 6 to 8 weeks prior to planting outdoors. Use well-draining seed starting mix, and use...
Can you grow habanero peppers from seeds?Yes, any gardener can grow habanero peppers from seeds! Habanero peppers are easily grown from seed, but there are a few tips that will help you germinate the seeds and grow productive Habanero plants: 1. Use Fresh Habanero Seeds Use the freshest seeds possible for the best germination. Seeds can typically last 2-5 years (but can be good for up to 25+ years if stored perfectly in dry, cool conditions). If your seeds are a little older, you can just expect that they may not germinate as quick...
Leap Year Sale – 29% off Jalapeños, Serranos & Cayennes!Happy Leap Year – cheers for an extra day! Jump start your salsa recipes with our Leapfrog Sale! Get 29% off our Leapfrog collection of Jalapeños, Serranos & Cayennes! Use Discount code: LEAPFROG2024 Sale goes through Sunday, March 3, 2024
Discount Seeds: New Tomato Seed Bundle!Check out our latest discount seeds bundle: The Popular Tomato Bundle 4-pack price is 15% off! This tomato collection contains all of our staff's favorites! The bundle includes one packet each of a cherry-size tomato, a slicer, a paste and a beefsteak tomato. All four of these tomatoes are heirlooms, open-pollinated and non-GMO. Perfect for any garden! On a budget and want more deals on seeds?View more of our Discount Seeds » Happy Growing!
New Mexico Red Chile Sauce with Fresh Red ChileFresh red chile is a delicacy and is hard to find at supermarkets as it is very perishable. Grow your own red chile for a little taste of heaven in late summer! New Mexico Red Chile Saucewith Fresh Red Chile INGREDIENTS fresh roasted red chile, peeled, de-seeded and chopped (however many you have on hand) 1-3+ Garlic cloves to taste, peeled 1 Tablespoon of Chopped Onion Salt to taste (1/2 teaspoon) Dash of Cumin, Oregano 1 tablespoon of Honey (optional) 1 Tablespoon of Peanut or Light Ol...
Harvesting PeppersHarvesting Peppers: How do you know when peppers are ready to be picked? It depends on the pepper, it's good to look at the average harvest time of the pepper you are growing. Next, look at the color, most peppers go through a color change as they ripen. Many peppers turn from green to red, or other colors such as darker or light green, yellow, orange, and chocolate. Read up on the variety you are growing to make sure you pick them at a good ripened stage. For example, our Easter Peppers...
No-Peel Canned Salsa with Apples!We have an apple tree, and this year it was loaded with fruit! While we like apple pie, we like salsa better, so we just made the No-Peel version of this Canned Salsa Recipe, below, and we added a few peeled & cored homegrown apples to the batch, for a bit of sweetness. It's spicy and delicious! We simply peeled and cored the four apples and threw them into the food processor along with the tomatoes and chiles. We had some sample tastes before canning, it was delish! We can't wait...
White Green Chile RecipeHere's a great white chile recipe that uses the amazing flavors of roasted green chile from the garden! During harvest season, we also throw in a few apples if we have an abundance of them, it's a nice way to use up some apples, thickens and adds a hint of sweetness to the chile. White Green Chile Recipe: • 3-4 Cups of white beans, cooked (canned or cooked fresh) • 1 Cup cooked, chopped chicken • 3 cups chicken stock (or bone broth/vegetable broth) • 2 diced potatoes • 1-2+ App...
Homegrown Sambal Oelek RecipeHomegrown Sambal Oelek Recipe This delicious spicy condiment is delicious on everything from stir fries to soups to sandwiches or even just with some crackers or chips. Kick it up a notch with hotter peppers, and feel free to mix and match hot peppers for a deeper range of flavor. We like to use whatever hot peppers we have on hand! INGREDIENTS 1 pound of homegrown red chile, washed & de-stemmed(use any kind of red chile you are growing, such as Cayenne peppers, Goat Horn peppers, ripe ...
Best Pepper SeedsWe love getting notes and photos from our happy customers! Here's some photos from Bill in Wisconsin, who wrote: “The Best Seeds! Here's an update. Incredible Wisconsin grow this year! This system took me months to plan and put in place and worth every minute.” Wow, what an amazing pepper garden, Bill! Looks like you're making all sorts of deliciousness with your hot peppers. Thanks for sharing!Check out Bill's photos below: We love hearing your stories and seeing phot...
Growing Hot Peppers in 6B in Nova ScotiaHere's one of our seed customer's recent question: Pepper Growing Question: I live in the South shore of Nova Scotia and my husband wants me to grow jalapeno peppers or habanaros. I am a zone 6b. what would you suggest? Answer:We'd recommend any of our short season peppers, such as our Early Jalapeno or our pretty Yellow Jalapeno. Find lots more of our top picks for peppers to grow in shorter growing seasons here: Here are some of our top tips for Growing Peppers Faster: ...
Best Hatch Chile Seeds ReviewAnother happy customer review, thanks for sharing, Michele!We love hearing stories of gardeners growing our Hatch chile seeds all over the country! Because if you can't live in New Mexico, at least you can grow a little New Mexico in your garden, right?! “Hello — Last year, a friend gave me...and I purchased several packages of Hatch green chile, Big Jim & Anaheim seeds. I planted them as suggested indoors about 8 weeks ahead of spring...then planted the small seedlings when the r...
Orange Peppers with Black SeedsThese Manzano peppers are HOT and delicious! The Manzano Pepper is the only chile to have black seeds. The flowers are a stunning purple and the plant has fuzzy leaves. It is part of the Capsicum pubescens species from the Andes region making it a cool climate chile pepper. It prefers to grow in a protected spot out of fierce sunlight and wind, such as on your patio. Provide it with a large container and a climbing trellis. If protected from frost it can live for 15 years and grow a vine over...
Best Tomato CagesWhat are the Best Tomato Cages?Sturdy ones. We like using the sturdier thick cages, but they're a little harder to find. If you grow tomatoes, they're probably one of your favorite crops, like ours, and you want to ensure that the plants are healthy and supported so you get a great harvest. What kind of Tomato supports do you use?Those darned flimsy wire "tomato cages" that are sold at hardware stores are useless once a tomato plant gets large, as you can see in these photo...
Ornamental Pepper RecipesCan you eat your ornamental peppers?Of course you can! They are usually quite hot, so add them with caution, add a little a time and taste-test your recipe until you get to the desired heat. Ornamental peppers are usually quite a bit hotter than your average Jalapeño, so unless you like it wicked hot, add in small doses until it's just right. Here are some of our favorite salsa recipes to use up your ornamental pepper harvest at the end of the season: Ornamental Peppers Salsa Recip...
I'm going to grow these every year, they are HOT!! They make great poppers and salsa. Very productive, easy to grow, quick germination and fast growing plants. Thank you for the stellar seeds.
I planted several cultivars from wholesale seed. These were prolific. See all that RED (and green)?!? Looking forward to harvesting in a few days. Thank You Sandia Seed!
I pretty much use Sandia seeds exclusively! A few years ago I just happened to order your Jalapeño M. To me it's the perfect Jalapeño! Really nice size! Perfect heat for what we like! Wonderful flavor with a meatyness that's perfect for many different uses! I make my own Sriracha so I wait for them to turn red. They're one of my base peppers for my sauce! I praise them to all my personal friends and to members of groups that I belong to!
Serrano Hidalgo Seeds fromSandia Seed produce even in the HOT drought of central Illinois this year! I love adding a little Mexican kick to my salsa but also tossing these on the grill! They have great flavor and produce all summer long!
I had looked high & low, and searched the web with many word combinations ‘looking’ specifically for my favorite chili, the Dynamite xx Hot… so I could grow my own. The peppers were sold in Colorado at select places during roasting season, but you couldn’t buy seeds for them… anywhere!
Finally, as luck and persistence would have it, I discovered Sandia Seed Company.
Thank you Sandia! I planted them and had a great crop this year. I plan on growing them every year as well as trying some of their other seeds,
There's just something fun about growing a jalapeno that is light enough in color that some people think it's a banana pepper. LOL! I picked these just for color variety, and I'm very pleased that my plants have been loaded with them all season! We donated about 50 lbs of mixed peppers this year from our garden and I still had enough to freeze some and can more jars of recipes than we'll probably be able to use before next season. All my peppers were from Sandia Seed Company. I've never had such great pepper production before using these seeds!!
This spinach germinated well, and produced way more spinach than I'd initially expected. It grew really well, was slow to bolt in the summer, and has a really nice mild flavor for salads or steamed.
This was my first time growing these and I will definitely be growing them from now on. Great germination and very sturdy plants that have withstood some really high winds. Huge long peppers that are excellent green or red, very easy to peel skin.
Growing these in Florida, (Recent transplant of NM).
Lovely peppers. Took a couple weeks is all and wow! I have several budding; 2 large enough to nickname. They're still in their infancy, but I can tell they are going to be great! Love the seeds!
I got these to make Chipotle chilis. These fruit early and are mild-ish when green, but when they ripen, they are perfect for smoking and drying with great flavor and nice heat. Don't plant too many as they are quite prolific.