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The Salsa Starter 4-pack price is 15% off at $9.33 compared to purchasing each packet separately at retail $10.98. This perfect Salsa Garden kit can be grown and harvested to produce a delicious salsa like fresh and chunky Pico de Gallo! This 4-Pack includes one packet of each of the following:...

Trinidad Moruga Scorpion - This pepper contains so much capsaicin, that it blasts past the numbing response in your mouth and produces a ferocious burning sensation! Officially tested at 2,009,231 Scoville Heat Units! We think it's hotter than the Reaper! It's great (in small doses) in salsa... check out our Trinidad Scorpion...

Sriracha Pepper - This is the hot and spicy red pepper commonly used to make the famous Sriracha spicy sauce, also known as rooster sauce. It has a high heat level and great for making fresh heirloom tomato salsa. Simply dice a fresh sriracha pepper and then add it to your salsa but...

Bhut Jolokia Ghost Pepper Seeds – The chile paste is used for everything from hot sauce to bear spray and tear gas. It boasts well over a whopping 1,000,000 Scoville Heat Units. This is the best tasting super hot pepper and is great for fresh salsa, chutney, jerk sauces, and ghost...

Chocolate Habanero - A popular habanero that has a distinct delicious flavor not found in other habaneros. It is sweet fresh and tastes good before the heat. Fantastic in garden salsa. It is the color of chocolate, but has no other similarities! The chestnut brown pods are 2" long and 1-1/2" wide and...

The early maturing plant produces high yields of bright yellow slightly tangy, but also sweet and mild tomatoes. History: Yellow tomatoes are less acidic and taste sweeter than red tomatoes. They contain more iron and minerals than red tomatoes, so it’s a good idea to grow both colors. This eye-catching Sunny...

Verde is an early variety with tart flavor when young, becoming sweeter as it ripens. Harvest in 85 days. Tomatillo Verde produces large juicy fruits that weigh 3-4 oz. Determinate plants grow 24" tall. Grow two plants to ensure fruit set because two or more tomatillo plants are required for...

Open-pollinated heirloom (75 days) Fruit Color: Red. Size 2-3 oz. Shape: Pear-shape Plant Habit: Determinate. Plant Size: 2-3 ft. A compact Italian variety that produces an abundance of small Roma tomatoes. The very heavy set of mild 2-3 ounce fruits are perfectly suited for making sauce, salsa, and paste. With a distinct...

Santa Fe Grande Pepper - One of our most popular seeds. All three colors of maturity, yellow, orange, and red, can be on the plant at the same time. A beautiful plant and quite a conversation piece. The Santa Fe Grande pepper is also known as chile guero, (translated to blonde chile) in...

Jalapeño Mucho Nacho - A great pepper to chop into fresh salsa or other dishes needing some spice. Put thick slices on top of nachos before broiling. There is no need to first roast and peel, just use it directly from the garden. Harvest green Mucho Nacho peppers about 70 days after...

Fatalii - An extremely hot heirloom chile with fruity citrus flavor. Both Fatalii and habaneros have extreme heat and belong to the Capsicum chinense species that is native to Central America, the Yucatan, and the Caribbean. This pepper is special, because it was transported to Central and South Africa in the...

White Bhut Jolokia is a cool color and very unique. This pepper, like all Bhut jolokia, has heat that builds and builds in your mouth. The White Bhut jolokia is also known as White Ghost Pepper and it is very popular for making a white hot sauce. Bright white color with smooth...

This is a no-heat habanero pepper that looks and tastes like an orange habanero. The flavor and aroma of Trick or Treat is equal to, or better than a hot habanero. This variety was crossed with a Capsicum chinense orange habanero that was lacking the capsacin heat gene. Make salsa with incredible flavor...

Trinidad Scorpion - One of the all-time super hots at over 1,400,000 Scoville Heat Units! This pepper has a unique flavor with a fruity sweet-hot combination, but once the heat comes along it never stops. Pods are 2” long and 2-1/2” wide with a distinctive tail. Matures from green to yellow to red. Fruity...

Chiltepin / Tepin - This hot pepper is delicious on ice cream, or in iced coffee. It is native and grows wild in Texas, Arizona and Mexico. Many birds consume the Tepin pepper and disperse the seeds into the wild, but do not feel the ‘heat’ of the pepper like mammals. The...

Bhut Jolokia - Ghost Pepper - The chile paste is used for everything from hot sauce to bear spray and tear gas. It boasts well over a whopping 1,000,000 Scoville Heat Units. This is the best tasting super hot pepper and is great for fresh salsa, chutney, jerk sauces, and ghost pepper jam!...