Cabbage - Brunswick Cabbage Seeds - Cold-Hardy, Heat-Resistant, Heirloom

Grow Hardy & Flavorful Cabbage Brunswick Seeds

Discover the robust and versatile Cabbage Brunswick Seeds, a cold-hardy German heirloom perfect for fall and winter harvests. Known for its dense, drum-shaped heads weighing 6-10 lbs., this open-pollinated variety thrives in both chilly and warm climates, making it a gardener’s dream. Whether you’re crafting tangy sauerkraut, whipping up spicy cabbage salsa, or adding crunch to salads, Brunswick delivers exceptional flavor and texture.

Why Choose Brunswick Cabbage?

Heirloom Quality: First imported to the U.S. in 1824, this rare German variety is a treasured non-GMO heirloom with a rich history in traditional fermentation.

Garden-to-Table Versatility: Enjoy it fresh, fermented, roasted, or grilled—Brunswick’s firm leaves hold up beautifully in soups, stir-fries, and even as stuffed cabbage rolls.

Superior Storage: Outlasts most veggies, staying fresh in the fridge for up to 2 months or longer in root cellars-just keep the outer leaves intact until use.

Easy to Grow & Bountiful

Each packet contains 150 seeds, enough to plant a 75’ row with 50 plants. Sow outdoors 2-3 weeks before the last frost, and watch seedlings emerge in just 7-14 days. Thin to 18” apart for optimal growth, and keep weeds at bay to ensure nutrient-rich soil. Harvest in 90 days for heads packed with homegrown goodness.

Part of our Get Real Grow Food collection—cultivate tradition, flavor, and sustainability in your garden!

Ready to grow your own winter staple? Plant Brunswick Cabbage Seeds today and savor the rewards of a timeless heirloom!