Poblano PepperPoblano peppers are earthy, fruity, and delicious! The Poblano is a mild pepper that originated in Puebla, Mexico. When dried, it is known as ancho or chile ancho. They are so good when stuffed fresh and roasted, and are very popular in chiles rellenos poblanos. Picking these peppers will result in more peppers on your plant, so make sure to harvest them often! Here are three varieties of Poblano seeds we offer: Classic Poblano Pepper:Fresh green poblanos make some of the best rellenos bec...
Poblano Peppers Stuffed with Shrimp RecipeThis recipe was inspired by a similar dish we enjoy at La Vaquita Marina Restaurant, San Felipe, Baja California. It has amazing flavor and is easy to make. The Poblano peppers have mild to medium heat and make this meal a crowd pleaser. Poblano pepper heat is at 500 to 1,000 Scoville Heat Units (SHU). Poblano Peppers Stuffed with Shrimp Yields: 4 servings Ingredients 4 poblano peppers, halved lengthwise and seeded 2 tablespoons butter 1/2 cup diced sweet yellow onion 1 lb. medium fresh shr...
Gardener Gifts - Top 5 Gift IdeasIf you have a gardener in your life, they will always appreciate new seeds to grow! Seeds make the best gardener gifts and they can be grown, shared, and saved for years to use in the garden. And there are so many different kinds of seeds you can give! Seeds offer a wide range of varieties including:Peppers from around the world- experience the huge range of flavor and heatClassic heirloom tomatoes - that have been grown by generationsHerbs - everyone loves having fresh herbs for the kitchen!...
Jalapeno - Black Seeds?Recent Customer Question: Can you eat a jalapeno that has black seeds? Answer: Yes, as long as you don't see any mold! If peppers have black seeds inside, there are a few reasons this could happen: 1. Immature Seeds If peppers don't fully mature, sometimes you'll see brown or black seeds inside when cut open - or they may look shriveled. These are seeds that simply didn't fully develop.This doesn't mean they are bad, we usually remove and compost the black shriveled seed...
Homegrown Chile Relleno RecipeIf you grow our Hatch Chile, Poblano, or Anaheim Chile varieties, one of the best ways to enjoy them is in the form of a chile relleno! A delicious serving suggestion is to plate your rellenos and then drizzle warm Ranchero Salsa over the top of them (see the recipe below). Rellenos are usually topped with red or green chile sauce, other additions include guacamole, sour cream, or salsa. There's no wrong way to enjoy them! Here's an authentic recipe to make your own Chile Rellenos f...
What are the easiest peppers to grow?What are the easiest peppers to grow? We think most peppers are easy to grow, but growing faster growing peppers can help improve your success, especially in shorter growing seasons. The fastest germinating peppers are typically in the Capsicum Annuum family, so we'd say they are easiest to grow. This is a big family of peppers, so for an easier garden, you can grow fast-growing jalapeño seeds, serrano seeds, cayenne seeds, Anaheim chile seeds, Hatch chile seeds, and poblano seeds.Green C...
How to germinate pepper seeds fastLearn how to germinate pepper seeds fast! If you want to learn how to make peppers grow faster – it's good to start them indoors early, and keep them nice and warm between 80-90˚ F to sprout quickly. It's also wise to transplant them into larger containers if you have the room to let them grow deep root systems before transplanting into the garden (after all chance of frost has passed.) Most peppers also like the temperatures to be above 60˚ F – even at night, so hold off on planting...
Best Peppers for Hot SauceWe've picked out our favorite peppers for hot sauce (and some of your favorites) that you can grow in your garden to make hot sauce! Find our favorite hot sauce recipes and make them your own with any of these hot peppers. You can use any hot pepper or combination of peppers to make hot sauce, so don't feel limited, experiment! The sky's the limit. You'll find that some you love some peppers even more than others, but it's fun to try them all. Hot sauce captures the essenc...
Safe Seed PledgeSandia Seed Company is proud to sign the Safe Seed Pledge! We believe in selling only non-GMO seeds. THE SEED INTEGRITY PLEDGE: Seeds are essential for the provision of healthy food, our well-being, and that of our environment and planet. We must protect the diversity and genetic integrity of our seeds to provide the foundation for a stable, safe food supply for us and for generations to come. The mechanical alteration of genetic material outside of natural reproductive methods within or bet...
Chili Recipe with Homegrown Red Chiles!Make this delicious red chili from chiles and other ingredients from your garden! Ingredients: 3 whole dried Guajillo chiles 3 whole dried Ancho chiles 3 whole dried Red New Mexico chiles 1-2+ green bell peppers or roasted/peeled New Mexico or Pueblo Green Chiles, chopped 1 large poblano pepper, chopped, seeds removed (can also roast) 2 (16 oz.) cans red kidney beans 1 (16 oz.) can pinto beans 1 cup of fresh or canned diced tomatoes (optional) 1 Onion 4-6+ Garlic Cloves, minced (2+ ...
Easy Homemade Hot Sauce (no tomatoes)Easy Homemade Hot Sauce (no tomatoes) Ingredients 1 lb. Fresh Chiles, Such As Jalapenos, Serranos, Fresnos, Poblanos, Habaneros, Or A Mix of any hot peppers 1 Tbsp. Minced Garlic 1/2 c. Diced Onion 2 Tbsp. Kosher Salt 1 1/2 c. Distilled White Vinegar Directions Cut off the stems of chiles and remove seeds. Pulse chiles, garlic, onions and kosher salt in a food processor until you have a rough puree. Transfer to a 1-quart glass gar, loosely cover and let stand at room temperature overnight...
Packet Contains 30 SeedsWant to maximize your budget? Or are you planting a big garden such as a community garden?Many of our seed packets contain 30 seeds or more. Check out all of these vegetable seeds that have at least 30 seeds so you can plant a large garden and grow a lot of food: Discounted Seed 3-Packs Get the most seeds for your buck with discounted seed packets including three of our most popular varieties. Our Jalapeno M, Poblano and Serrano Tampiqueño 3-pack, each with 30 seeds per packet, with a total ...
Specialty peppersLooking to grow specialty peppers in your garden to make recipes with? Sweet specialty peppers can add a ton of color and flavor to your dishes. Sweet peppers don't include just bell peppers and snack peppers, there are so many wonderful sweet pepper specialties! Read about all of our favorite specialty peppers below... Marconi sweet peppers, shown above, are so deliciously wonderful when roasted! Cubanelle Peppers, shown above, are beloved by chefs for their crispy texture and thin wa...
What peppers would you consider a must grow?While there are hundreds of peppers of the world you can grow (see just some of them above), we have a (fairly long & evergrowing) list of our favorite peppers that we grow each and every season. Many of these varieties are hard to find at the store, so they are great to grow – plus, all homegrown peppers (like tomatoes) taste better than store-bought! You can also let them fully ripen to get the maximum flavor that you'll want to taste and grow again and again. Here's our top pi...
Pasilla Mole RecipePasilla Mole RecipeIngredients4 to 6 dried pasilla pepper pods (you can also use a combination of various types of dried red chilies - check out our Mexican Pepper Seed Gift Bundle - The Holy Trinity with Guajillo, Pasilla & Poblano seeds)1 cup chopped tomatoes6 cloves garlic, minced1 cup chopped onion1 cup veggie or chicken broth¼ cup toasted sesame seeds (or use tahini)2 tablespoons raisins½ tsp ground cinnamon½ tsp ground cloves½ tsp ground pepper½ tsp ground coriander2 oz dark chocola...
Pepper SeedsPepper Seeds Sandia Seed carries over 100 peppers of the world that you can grow in your garden! Our seeds have very high germination rates and grow into a variety of peppers that are sure to please any pepper lover! We also specialize in New Mexican Chile seeds such as Hatch Chile seeds, Poblano seeds, and other New Mexican favorites.Want sweet, mild, hot or super hot pepper seeds?We got you covered on pepper seeds with every heat level, from no heat at all to wicked hot. Here is a list of o...
Culinary PeppersWhat makes a culinary pepper? We just watched a Seed to Fork episode on YouTube, and Meg mentioned that she likes to grow "culinary peppers" – specifically that she likes to grow peppers that they can use year-round in the kitchen. So what makes a culinary pepper? Well, just about any pepper can be preserved and used for year-round use. Many peppers are especially good for drying and to be used dried, crushed or powered in recipes. Many dried peppers are used as herbs or spices aroun...
New PeppersNEW PEPPERS Grow something new this year! In 2022 we have a lot of new peppers to grow in your garden! We are introducing Hatch Green Mild – Guizeppi as one of the mildest Hatch chile varieties we offer; Alma Paprika, the best paprika for drying; Anaheim Sonora Mild, a delicious and very large pepper; Biquinho Yellow, mild and fruity from Brazil; Cascabella, small and tangy these are the peppers that Mezzetta uses; Cayenne Purple, both the pepper and plant are pretty, Corno de Toro Gai...
Fresh vs Dried Pepper NamesFresh vs Dried Pepper Names:Did you know peppers have different names depending on whether they are fresh or dried/smoked? Welcome to the world of peppers! Read on... Here are some common dried pepper names: Dried (Smoked) Jalapeños = ChipotleDried Poblanos = AnchoDried Anaheim Chile = Colorado or CaliforniaDried Mirasol = GuajilloDried Serrano = Chile Seco*(or more specifically: balin, chico, tipico and largo)Dried Chilaca = PasillaDried Chile de Arbol = Chile Seco* Of course, the name...
Pepper SeedsLooking for Pepper Seeds? Sandia Seed offers a great selection of pepper seeds, from sweet pepper seeds to hot pepper seeds. We have bell pepper seeds, as well as cayenne pepper seeds and poblano pepper seeds.Sandia Seed is part of a sustainable movement to change the way the world buys seeds. We offer heirloom & open-pollinated seeds that are not readily available from large seed companies. Today’s gardeners can grow them and keep their unique genetic makeup viable for future generations...