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  1. Poblano Pepper Poblano peppers are earthy, fruity, and delicious! The Poblano is a mild pepper that originated in Puebla, Mexico. When dried, it is known as ancho or chile ancho. They are so good when stuffed fresh and roasted, and are very popular in chiles rellenos poblanos. Picking these peppers will result in more peppers on your plant, so make sure to harvest them often! Here are three varieties of Poblano seeds we offer: Classic Poblano Pepper:Fresh green poblanos make some of the best rellenos bec...
  2. Poblano Peppers Stuffed with Shrimp Recipe This recipe was inspired by a similar dish we enjoy at La Vaquita Marina Restaurant, San Felipe, Baja California. It has amazing flavor and is easy to make. The Poblano peppers have mild to medium heat and make this meal a crowd pleaser. Poblano pepper heat is at 500 to 1,000 Scoville Heat Units (SHU). Poblano Peppers Stuffed with Shrimp Yields: 4 servings Ingredients 4 poblano peppers, halved lengthwise and seeded 2 tablespoons butter 1/2 cup diced sweet yellow onion 1 lb. medium fresh shr...
  3. Best Peppers for Salsa If you love salsa like us, growing hot peppers from seed is a great way to step up your salsa game! Best Peppers in Salsa: With tons of different peppers to choose from in different heat levels, flavors and colors, don't limit yourself to just Jalapenos and Serranos – which are the most popular choices – be sure to try all sorts of hot peppers in your salsa to taste the rainbow of flavors! Roasted anaheim chile, green chile and and poblano peppers offer a milder, smoky flavor. Or for a...
  4. Hottest Peppers Scale Hottest Peppers Scale Sandia Seed's list of their 101 peppers of the world, in order of their heat Scoville scale ratings: Bell Chocolate Sweet - 0 ScovillesBell Golden Cal Wonder - 0Bell Green Cal Wonder - 0Bell Orange Mini Snacker 0Bell Purple Beauty - 0Cubanelle - 0Fushimi - 0Jimmy Nardello - 0Marconi Red - 0Pimiento - 0Shishito - 0Sweet Cherry - 0Trick or Treat NuMex Habanero - 0Gypsy Pepper - 0Padron 0-100Paprika 0-100Alma Paprika 0-500Piquillo 0-500Pimento Sheepnose 0-500Sweet Ba...
  5. Easy Homemade Hot Sauce (no tomatoes) Easy Homemade Hot Sauce (no tomatoes) Ingredients 1 lb. Fresh Chiles, Such As Jalapenos, Serranos, Fresnos, Poblanos, Habaneros, Or A Mix of any hot peppers 1 Tbsp. Minced Garlic 1/2 c. Diced Onion 2 Tbsp. Kosher Salt 1 1/2 c. Distilled White Vinegar Directions Cut off the stems of chiles and remove seeds. Pulse chiles, garlic, onions and kosher salt in a food processor until you have a rough puree. Transfer to a 1-quart glass gar, loosely cover and let stand at room temperature overnight...
  6. Aleppo Spice Mix Looking for the Aleppo Pepper to grow in your garden? Sandia Seed is thrilled to be adding Aleppo Seeds to our 2024 seed catalog!Aleppo Heirloom PepperThe Aleppo pepper, also known as the Halaby pepper, is commonly used as chile flakes in Mediterranean cuisine. It has a beautiful deep red color, rich fruity undertones and an aromatic flavor. It is popular around the world as an alternative to crushed red pepper flakes and paprika powder. Aleppo peppers have a sweet taste with a nice kick of ...
  7. Best Peppers for Hot Sauce We've picked out our favorite peppers for hot sauce (and some of your favorites) that you can grow in your garden to make hot sauce! Find our favorite hot sauce recipes and make them your own with any of these hot peppers. You can use any hot pepper or combination of peppers to make hot sauce, so don't feel limited, experiment! The sky's the limit. You'll find that some you love some peppers even more than others, but it's fun to try them all. Hot sauce captures the essenc...
  8. Chili Recipe with Homegrown Red Chiles! Make this delicious red chili from chiles and other ingredients from your garden! Ingredients: 3 whole dried Guajillo chiles 3 whole dried Ancho chiles 3 whole dried Red New Mexico chiles 1-2+ green bell peppers or roasted/peeled New Mexico or Pueblo Green Chiles, chopped 1 large poblano pepper, chopped, seeds removed (can also roast) 2 (16 oz.) cans red kidney beans 1 (16 oz.) can pinto beans 1 cup of fresh or canned diced tomatoes (optional) 1 Onion 4-6+ Garlic Cloves, minced (2+ ...
  9. Grow Hatch Chile Seeds Grow Hatch Chile seeds in your garden this year and experience one of the best flavors in the world! Growing Hatch chile plants is easy – if you can grow other peppers or tomatoes, you have the right growing conditions for Hatch chile! Hatch Chile varieties range in heat, so you can pick out mild, medium-hot to extra hot chiles for your tastes. See all of our Hatch Chile seed varieties » If you don't live close enough to New Mexico to get chile from the farmers, then grow them! You can ...
  10. Safe Seed Pledge Sandia Seed Company is proud to sign the Safe Seed Pledge! We believe in selling only non-GMO seeds. THE SEED INTEGRITY PLEDGE: Seeds are essential for the provision of healthy food, our well-being, and that of our environment and planet. We must protect the diversity and genetic integrity of our seeds to provide the foundation for a stable, safe food supply for us and for generations to come. The mechanical alteration of genetic material outside of natural reproductive methods within or bet...
  11. Specialty peppers Looking to grow specialty peppers in your garden to make recipes with? Sweet specialty peppers can add a ton of color and flavor to your dishes. Sweet peppers don't include just bell peppers and snack peppers, there are so many wonderful sweet pepper specialties! Read about all of our favorite specialty peppers below... Marconi sweet peppers, shown above, are so deliciously wonderful when roasted! Cubanelle Peppers, shown above, are beloved by chefs for their crispy texture and thin wa...
  12. What peppers would you consider a must grow? While there are hundreds of peppers of the world you can grow (see just some of them above), we have a (fairly long & evergrowing) list of our favorite peppers that we grow each and every season. Many of these varieties are hard to find at the store, so they are great to grow – plus, all homegrown peppers (like tomatoes) taste better than store-bought! You can also let them fully ripen to get the maximum flavor that you'll want to taste and grow again and again. Here's our top pi...
  13. What kind of pepper is used for chile rellenos? Question: Could you recommend an interesting & delicious pepper to grow that I can eventually use to make chile rellenos? Answer: There is not just one perfect chile pepper for Chile Rellenos! While poblano peppers are historically the most commonly used peppers for rellenos, there are many varieties that are perfect for them. Our recommendation is to use any in-season variety of Hatch Chile, Poblano, or Anaheim Chile – you can enjoy any of them as chile rellenos! You can choose super h...
  14. Mild Peppers to Grow There are so many tasty mild peppers to grow for people who don't want a lot of spice or any spice in their food. You can grow completely sweet peppers with 0 Scovilles (no heat), or you can grow mild pepper seeds with just a dash of spice. Check our our List of Peppers by Heat for all the mild peppers we carry at the top of the list - we carry seeds for over 101 peppers of the world, and there are so many unusual, exotic and delicious mild pepper varieties to grow for your kitchen. Check...
  15. Dry your own Chillies Did you know that you can grow and dry your own chillies for year-round use in the kitchen? Chiles are easy to grow! But one of the best reasosn to grow chiles in your garden is that they can easily be dried and preserved for easy storage. Many chile peppers work well for drying, including Hatch chile, Chile de Arbol, Guajillo chile, and others listed below. Drying your own Hatch ChilesWhen you let your Hatch chiles mature to red on the vine, they dry nicely when woven into Ristras (seen a...
  16. Growing Peppers in Containers Growing Peppers in Containers is easy! Many peppers grow well in containers, you can grow peppers in any type of container if it's big enough and has good drainage. You want to make sure to use good well-draining potting soil, and make sure the containers have holes in the bottom to let water out because peppers HATE wet feet! Containers can actually be good in the early spring when the ground may still be cold, as peppers love warm soil. So placing your container in the sun will help war...