Hatch Red Medium - Joe E. Parker - A large delicious medium hot green chile with thick flesh and distinctive New Mexico flavor. Great for making chile rellenos. This particular chile was selected by Joe E. Parker from a field of NM 6-4 chile plants. It produces an outstanding yield of green chile, and then a great red chile crop after the initial harvest. Pods are 8" long and grow on sturdy 30" tall plants. Capsicumannuum (75 days)
In early spring, start seeds indoors 8 weeks prior to warm nightly temperatures. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into large 5 gallon containers. Harvest chiles when they are green. If left on the plant a couple more weeks, the chiles will turn red at full maturity.
One of our customers, Tom, entered the peppers he grew from our chile seeds in the regional annual fair and had two first place winners. WOW! How cool is that. Just goes...
One of our customers, Tom, entered the peppers he grew from our chile seeds in the regional annual fair and had two first place winners. WOW! How cool is that. Just goes...
Oh boy, we went to Nick's Chile Fest this past weekend and it was awesome! So many chile pods and roasting chile - the aroma was intoxicating! They also had...
Oh boy, we went to Nick's Chile Fest this past weekend and it was awesome! So many chile pods and roasting chile - the aroma was intoxicating! They also had...
Selling seeds in your shop is a great way to share the love of vegetable and pepper gardening with your customers! Sandia Seed is one of the best Wholesale Seed...
Selling seeds in your shop is a great way to share the love of vegetable and pepper gardening with your customers! Sandia Seed is one of the best Wholesale Seed...