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Pico de Gallo Recipe

 
Pico de Gallo Recipe
Pico de Gallo Recipe:

1 cup diced white, red or green onions
2-3+ jalapeño or serrano peppers, ribs and seeds removed, finely chopped
Juice of one lime
Salt to taste
5-10+ pounds ripe red tomatoes, diced
1 bunch of cilantro, chopped


Instructions:
Combine all of the chopped/diced ingredients in a large bowl. Let it marinate for 15 minutes or more, serve with tortilla chips or use as a topping for tacos!