


Green Chile Seeds
Green Chile Seed Collection: Grow Your Own Flavorful Harvest Discover the entire...

Best Peppers for Containers
If you want to grow peppers in containers, below are our...
Sandia Seed Company
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Experience the awe-inspiring beauty and bounty of Mammoth Sunflower Seeds - Grey Stripe, a stunning heirloom variety that delivers massive golden blooms and delicious, nutrient-packed seeds. These towering sunflowers are a garden showstopper, reaching heights of 6-12 feet with vibrant yellow flowers spanning 10-12 inches across.
Our open-pollinated, non-GMO sunflower seeds produce thin-shelled, plump seeds with a distinctive grey stripe pattern. These high-oil content seeds are perfect for snacking, baking, or feeding wildlife. Each packet contains 50 seeds - enough to plant a 25-foot row of these magnificent plants.
These hardy sunflowers thrive in poor soil and tolerate heat and drought, making them ideal for beginner and expert gardeners alike. Plant directly in your garden after the last frost, or start indoors 4 weeks earlier. You'll see sprouts in just 8-10 days, with first blooms appearing within 60-90 days.
Packed with protein, fiber, zinc, selenium and essential vitamins, these sunflower seeds offer numerous health benefits. The entire plant is edible - from stalk to petals - making it a versatile addition to your homestead or garden.
Ready to transform your garden? Order your Mammoth Sunflower Seeds - Grey Stripe today and enjoy a summer of towering beauty, delicious harvests, and garden benefits that keep giving!
All sorts of bees and butterflies are attracted to these big flowers, they're fun to watch at just above eye level. We saw a monarch on one this summer! Perfect to grow along a fence or amongst the pumpkins and beans for a three-sisters garden. :)
Wow, these were the largest sunflowers I've grown, ours got quite tall around 9' and had a big head. We saw lots of bees and even a couple Monarchs on the blooms and later some Goldfinches were sampling the seeds so we left some of the heads on for them. We also collected and tried some of the seeds as well, and kept some of the harvest to put out in the winter feeder for the birds. An all around winner for the garden. Pretty happy blooms, and a wildlife magnet!
Share your pics of your first peppers for a chance to WIN A $20 GIFT CARD! THREE WAYS TO ENTER: 1. Post on Instagram and tag your image with #SandiaSeedFirstPeppers 2. Comment with...
Share your pics of your first peppers for a chance to WIN A $20 GIFT CARD! THREE WAYS TO ENTER: 1. Post on Instagram and tag your image with #SandiaSeedFirstPeppers 2. Comment with...
When are chile peppers ready to harvest?If you're not sure when to pick peppers, here is our advice: Harvest time depends on the pepper variety. With any variety, you can wait until...
When are chile peppers ready to harvest?If you're not sure when to pick peppers, here is our advice: Harvest time depends on the pepper variety. With any variety, you can wait until...
Wondering how to grow the biggest peppers? What is the trick to growing larger peppers? First, start off with the largest pepper varieties, such as the Legacy Big Jim chile – this...
Wondering how to grow the biggest peppers? What is the trick to growing larger peppers? First, start off with the largest pepper varieties, such as the Legacy Big Jim chile – this...
Green Chile Seed Collection: Grow Your Own Flavorful Harvest Discover the entire...
If you want to grow peppers in containers, below are our...
Germination for nearly all of my varieties was 3-5 days (95% - 100% success rate). My varieties include: Red Ghost, Carolina Reaper, Trinidad Scorpion, Devils Tongue, Cayenne Ring of Fire, Habenero Red, Yellow Jamaican, Paprika Numex, and Bolivian Rainbow. Another thing that I really appreciated is that each packet seemed to contain 20% more seeds than indicated (each 10 seed pack contained 12 seeds) - Not sure if that is standard but it was a nice bonus.
One of the best cherry tomatoes you'll ever eat!
I've found that when you combine roasted carrots, habaneros, lime juice and garlic, it will make the best hot sauce of your life. I think it's the sweetness and depth of the carrots that make the sauce even better, and pairs perfectly with the habanero heat. I got the inspiration from one of my favorite store-bought hot sauces, Marie Sharp's Habanero hot sauce. Sometimes I add some of your Chef's orange tomatoes too to make more of it, and they also give more flavor to the hot sauce and help tame the heat a bit. I grow these in my garden every year along with your orange habaneros, orange tomatoes and other hot peppers and veggies. Very reliable.
These fabulous peppers added lots of color to our patio pots. So pretty in multiple colors, plus you can pick them and add to salsa for a nice spicy kick. These are fun in any ornamental edible garden.
We let these hang dry, then ground them up – they made the tastiest pepper flakes. They have a nice kick, but good flavor too. Easy to grow plants, pretty peppers.
Great seeds, good germination, plants grow quickly and produce lots of pods for roasting. Great flavor and just the right amount of spice. We grow these every year in our garden in Utah.
These are so beautiful, tasty, and meaty. They make a great pico-de-gallo!
These were so big, one tomato can make a nice big bowl of salsa. They do have amazing flavor and color.
These were so tasty and very productive. Great for salsa.
I tried these purple Cherokee seeds on 2024. This is the first time growing these purple Cherokees and were amazed at the ease of germination and taste
These germinated in two days. I started them in midsummer and they fruited by late fall in my zone 10b garden and are overwintering just fine. I’ll have more to harvest by late spring. I made my red sauce for pozole for Christmas with my harvest!
Big Chiles with just enough heat to add to green enchilada's. The flavor after roasting is fantastic. Since green chile roasting is not a local thing in Eastern Washington we us a weed burner. The smell of roasting peppers is heavenly.
My favorite green chili to grow. Plenty of heat and after roasting sit perfectly on a hamburger. Also my wonderful wife makes Puelo Chili jam that is a real crowd pleaser
I was looking for a spicier New Mexico red chile and this was awesome! It is a beautiful looking pepper and the taste is superb.
Very productive plants even up here in New England!
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