Bulk Seed StoreIf you are looking for a Bulk Seed Store, Sandia Seed offers a large variety of New Mexican Chiles such as bulk Hatch Chile seeds, plus we sell bulk Hot Pepper seeds and Sweet Pepper Seeds. View our Bulk Seeds » We carry a great selection of seeds in our bulk seed store, such as the famous best-selling Bulk Carolina Reaper Seeds (the hottest pepper in the world), Bulk Trinidad Scorpion Seeds (another super hot pepper), or popular New Mexican chile varieties such as Hatch Green Medium C...
Sichuan Chile Oil RecipeDo you make Chile Oil from your homegrown hot peppers or super hot peppers? This is a great way to use up the dried solids that you strain from the sauce... it's delicious! You can also make it with dried pepper flakes from any hot peppers. We think it's really good with our Goat Horn peppers, Thai Hot Peppers, or Chile de Arbol peppers, but it also tastes great with any hot pepper! Sichuan Chile Oil Recipe 3+ cups peanut oil4-5 cups solids from strained fermented hot sauce (or you ...
How to grow more peppersTo increase your pepper plant harvests, it is important to provide optimal growing conditions, such as in full sun and warm temperatures, plus good, loamy soil with lots of organic matter. Providing a balanced fertilizer, ideally organic, is also good for continued support of growth. Here are more tips on growing more peppers: 1. Choose Productive Pepper Varieties: Pick the fastest growing peppers to ensure a long, productive harvest. While all peppers will eventually produce a ton of pods...
What peppers would you consider a must grow?While there are hundreds of peppers of the world you can grow (see just some of them above), we have a (fairly long & evergrowing) list of our favorite peppers that we grow each and every season. Many of these varieties are hard to find at the store, so they are great to grow – plus, all homegrown peppers (like tomatoes) taste better than store-bought! You can also let them fully ripen to get the maximum flavor that you'll want to taste and grow again and again. Here's our top pi...
Grow the Biggest PeppersWondering how to grow the biggest peppers? What is the trick to growing larger peppers? First, start off with the largest pepper varieties, such as the Legacy Big Jim chile – this giant is the Guinness Book of World Record holder for being the largest chile pepper in the world! These New Mexican chiles have great flavor, thick flesh, and mild to medium heat with 2,000 - 4,000 Scovilles. These chile giants can grow up to 14" in length, but typically range from 8-10". While pod size...
Is it normal for vegetable plants to wilt in the sun?Yes, wilting is normal for vegetable plants on days with hot temperatures and full sun. When it gets super hot from 90-100˚ F days in the Front Range of Colorado, lots of plants in the vegetable garden start drooping and wilting, despite having been watered in the morning. Don't worry, this is normal! (Well, maybe not this crazy heat, but it's normal for plants to wilt on super hot sunny days.) Plants wilting in the sun is common, and it is caused by the plant losing more water throug...
Why grow your own vegetables?Why do some people prefer growing food themselves?Why grow vegetables vs just buying them at the store?Why is it better to grow your own produce?There are many reasons that people love growing their own vegetables! For one, they just taste better. And, it's just so rewarding to pick food from your garden that you grew from seed! But there are many benefits, here are a few more reasons that people love growing their own vegetables: Homegrown vegetables taste better! Fresh Nutrition &...
Can you eat squash leaves?Did you know that squash, pumpkin and zucchini leaves and blossoms are edible? With the leaves, the young ones are the best as they are more tender and tasty – a great leafy green to add to all kinds of dishes. Add to soups, curries, quiches, frittatas, stir fry, risotto, you name it! They are also great lightly steamed for a minute or two with garlic, herbs of your choice, and a drizzle of olive oil. We chopped up some young Spaghetti Squash leaves, blossoms, plus Shishito peppers, garlic...
Growing Spaghetti SquashAre spaghetti squash hard to grow? Growing spaghetti squash seeds are some of the easiest and rewarding squashes to grow! They are easy to start from seed, you can direct sow them in mounds in your garden, no need to start them indoors. In fact, we find that direct sown squash often do better than their indoor-started counterparts, this is in part because they have sensitive root systems that don't like to be disturbed (aka transplanted). Make sure to provide good soil for them, they lik...
Spicy Pumpkin Seeds RecipeIf you grow pumpkins or squash like spaghetti squash, you should definitely make these toasted spicy pumpkin seeds with them! These are addictive. You'll never want to throw away or compost pumpkin seeds (or any squash seeds) ever again after you try this recipe. This is a great one to make if you're carving pumpkins and you clean out the "guts", save the seeds in a bowl. You can soak them in water immediately to help loosen and remove the pulp, then rinse them and let them dr...
Biggest Sale Ever on Seeds!Be sure to check out our biggest sale ever for HALF OFF our most popular seeds for peppers of the world, plus heirloom tomatoes and easy-to-grow veggie seeds. Shop Seeds on Sale Now » This is a great time to stock up on seeds for next season!
Freeze Peppers!What is the best way to freeze peppers? At the end of the season, sometimes you have a ton of peppers but not much time to make salsa or use them in recipes. An easy way to preserve them is to pop them whole into the freezer for later use! Make sure to freeze them within a day of harvesting so they are as fresh as possible with no chance of mold growing inside. Can you freeze peppers whole?You sure can! First, wash and dry your fresh hot peppers or sweet peppers, making sure to remove any ...
What to do with unripe PeppersWondering what to do with unripe pods? With winter approaching, many gardeners have a lot of unripe peppers. But don't despair, you can still likely salvage them! Depending on stage, many peppers will ripen off the plants if you're lucky. And, keep in mind, many peppers are harvested green ON PURPOSE such as Hatch Chile, Green Chile, Jalapenos, Shishitos, Serranos, Bell Peppers, so just because they are green it doesn't mean they aren't edible or delicious. Jalapenos are ofte...
Washing TomatillosTomatillos are delicious, easy to grow, and come wrapped in a husk that helps them store well after harvesting. However, you have to remove and then wash the Tomatillo's sticky residue before using in recipes. Here are our tips for washing tomatillos: Remove the husk by pulling it off, compost the husks. If the tomatillo is damaged, cut off damage if possible to use what looks good or compost it. Once the husk is removed, you will quickly find that tomatillos have sticky sap, which hel...
Year Round GardeningYear Round Growing: Overwintering Crops Growing veggies in the Fall, Winter & Spring Just because it's fall, it doesn't mean you can't grow more veggies. Many vegetables are perfect crops for overwintering in the garden. Growing Vegetables in Winter:What vegetables can you grow during winter? Think lettuce, spinach, cabbage, carrots, bunching onions, broccoli and beets! We're offering 50% off these seeds so you can get growing this winter. Many of these crops not only tol...
How to grow Jalapenos from SeedsFind our top 12 tips for How to grow Jalapenos from Seeds below: 1. Use fresh, high quality Jalapeño seeds:In recent years, jalapeño seeds have experienced what many are calling "Peppergate" – which meant that the seeds did not grow true to seed. Many people who purchased Jalapeno seeds from even some major seed companies experienced that the seeds grew into Banana Peppers. Not that Banana Peppers aren't also delicious, but they are certainly NOT Jalapeños and they didn't ...
I'm going to grow these every year, they are HOT!! They make great poppers and salsa. Very productive, easy to grow, quick germination and fast growing plants. Thank you for the stellar seeds.
I planted several cultivars from wholesale seed. These were prolific. See all that RED (and green)?!? Looking forward to harvesting in a few days. Thank You Sandia Seed!
I pretty much use Sandia seeds exclusively! A few years ago I just happened to order your Jalapeño M. To me it's the perfect Jalapeño! Really nice size! Perfect heat for what we like! Wonderful flavor with a meatyness that's perfect for many different uses! I make my own Sriracha so I wait for them to turn red. They're one of my base peppers for my sauce! I praise them to all my personal friends and to members of groups that I belong to!
Serrano Hidalgo Seeds fromSandia Seed produce even in the HOT drought of central Illinois this year! I love adding a little Mexican kick to my salsa but also tossing these on the grill! They have great flavor and produce all summer long!
I had looked high & low, and searched the web with many word combinations ‘looking’ specifically for my favorite chili, the Dynamite xx Hot… so I could grow my own. The peppers were sold in Colorado at select places during roasting season, but you couldn’t buy seeds for them… anywhere!
Finally, as luck and persistence would have it, I discovered Sandia Seed Company.
Thank you Sandia! I planted them and had a great crop this year. I plan on growing them every year as well as trying some of their other seeds,
There's just something fun about growing a jalapeno that is light enough in color that some people think it's a banana pepper. LOL! I picked these just for color variety, and I'm very pleased that my plants have been loaded with them all season! We donated about 50 lbs of mixed peppers this year from our garden and I still had enough to freeze some and can more jars of recipes than we'll probably be able to use before next season. All my peppers were from Sandia Seed Company. I've never had such great pepper production before using these seeds!!
This spinach germinated well, and produced way more spinach than I'd initially expected. It grew really well, was slow to bolt in the summer, and has a really nice mild flavor for salads or steamed.
This was my first time growing these and I will definitely be growing them from now on. Great germination and very sturdy plants that have withstood some really high winds. Huge long peppers that are excellent green or red, very easy to peel skin.
Growing these in Florida, (Recent transplant of NM).
Lovely peppers. Took a couple weeks is all and wow! I have several budding; 2 large enough to nickname. They're still in their infancy, but I can tell they are going to be great! Love the seeds!
I got these to make Chipotle chilis. These fruit early and are mild-ish when green, but when they ripen, they are perfect for smoking and drying with great flavor and nice heat. Don't plant too many as they are quite prolific.