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  1. Pinto Beans Recipe - a simple classic! EASY PINTO BEANS RECIPE: Enjoy homemade pinto beans with this classic and simple recipe: Soak beans overnight. Rinse. Add beans to pot. Add water. Add salt, add a whole onion (or dice it up) and a head of garlic. Bring to boil, then bring down to simmer. When they get soft, taste and add more salt if desired. This usually takes about 2-3 hours. Optional additions and variations: Chile de Arbol, destemmed Sprigs of Savory, Thyme and/or Oregano Cumin powder Chipotle peppers (gives it a smo...
  2. How to Start a Seed Library Sharing seeds is one of the best ways for communities to share the love of gardening and growing food! Here are our top tips for starting a seed library in your community: Step 1: Find a community space for the Seed Library A well-visited community space is your best bet! Choose a venue that is free and open to the general public such as a local public library or community center.Some people are starting to create outdoor "Little Free Seed Libraries" alongside the book versions ...
  3. Hatch Green Chile Recipe Get out those roasted Hatch chiles in your freezer and make up a batch of this delicious stew that is sure to warm up any winter night. This is great served in a bowl, or is also great for smothering burritos or enchiladas. HATCH GREEN CHILE RECIPE: Ingredients: 1½ tbsp olive oil 1 cup roasted homegrown Hatch green chiles, peeled and diced 2 lbs of pork or chicken, cubed (or go vegan and instead use pinto beans, crumbled sauteed tofu and/or mushrooms if desired) 3 Potatoes, diced (option...
  4. Growing Habaneros in Pots Growing Habaneros in Pots:Growing habanero in pots (or any peppers that are suited to containers) is great for getting a big harvest of habaneros. All habanero varieties grow very well in pots, make sure to pick out a pot that is at least 5 gallons in size, and has a good height of 12-14 inches or taller. The bigger the pot, the happier the Habanero pepper. Live in a short season climate with late frosts and early snowstorms? Then growing Habaneros in pots is a great way to grow some of thes...
  5. Green Chile Casserole Recipe This is a simple recipe that's easy to make for brunch, lunch or dinner! In a cast iron pan, sauté around 1 cup of chopped onions and 3-4 cloves of garlic, then add 1 can or cup of drained pinto beans and 1-1.5 cups of diced green chile, dash of cumin and salt and pepper and stir mixture, let cook down for 10-15 minutes. Preheat oven to 375˚ F. After 10-15 minutes, remove pan from heat. Whip 3-4 eggs and pour over the top of the mixture, then sprinkle with shredded cheese, diced onion, sl...
  6. Best Vegetable Seed Catalog Looking for the best vegetable seed catalog?Look no further, if you want to add a great new vegetable seed catalog to your collection, make sure to order one of Sandia Seed's 2025 Seed Catalogs – these full color catalogs are packed with 101 peppers of the world, plus tons of vegetable seeds including easy to grow heirloom tomatoes, squashes, cucumbers, herbs, edible flowers and so much more. This is the perfect vegetable seed catalog for salsa lovers – grow a salsa garden with several va...
  7. Squash Wilting? Why does my squash wilt? If your zucchini, pumpkin or squash plants are wilting, it could be a few things: 1. Wilting squash during the Heat of the Day: The most common reason that pumpkin, cucumbers, zucchini and squash leaves wilt is that the cucurbita family has a low root-to-shoot ratio, meaning that they have a shallow root system that supports a very large mass of above ground vegetation. Because of this, during the dry heat of the sunniest part of the day, squash leaves may wilt ...
  8. Simple Squash Blossom Recipe Do you have squash blossoms from your zucchini, squash or pumpkin plants? These beautiful large orange flowers are perfect for stuffing and pan-frying for a delicious summer treat. There are a ton of recipes out there, but here is our easy one, you can also vary up the ingredients for the stuffing, there is no right or wrong way to make these! Simple Squash Blossom Recipe INGREDIENTS: • 6-12+ Blossoms from Pumpkin, Zucchini and Squash (whatever you have)* STUFFING: • 1-2 cups Shredded chee...
  9. Best Peppers for Salsa If you love salsa like us, growing hot peppers from seed is a great way to step up your salsa game! Best Peppers in Salsa: With tons of different peppers to choose from in different heat levels, flavors and colors, don't limit yourself to just Jalapenos and Serranos – which are the most popular choices – be sure to try all sorts of hot peppers in your salsa to taste the rainbow of flavors! Roasted anaheim chile, green chile and and poblano peppers offer a milder, smoky flavor. Or for a...
  10. Habanero Pepper Heat Scale Habanero Pepper Heat Scale Our Habanero seeds grow Habaneros that range from 0 to 450,000 Scovilles. That's right, we have two no-heat Habaneros that pack all the great fruity flavor of Habaneros but without heat so they're considered sweet peppers. Our classic Orange Habanero Seeds produce pods that have around 250,000 Scovilles. Get our hottest Habanero with our newer Yellow Caribbean Habanero seeds which produce pods with 450,000 Scovilles. Our second runner up is our Red Caribbean...
  11. Companion Plants for Tomatoes and Peppers There are a lot of great companion plants that you can pair with tomatoes and peppers in the garden. If you have a small space, companion planting other vegetables and herbs is a great way to get more harvest out of your garden! Can you plant peppers and tomatoes together? While it is said you should plant them apart because they do share pests and diseases and can compete for the same nutrients, often times gardeners just don't have much room in a home garden so we plant peppers and to...
  12. Hottest Peppers Scale Hottest Peppers Scale Sandia Seed's list of their 101 peppers of the world, in order of their heat Scoville scale ratings: Bell Chocolate Sweet - 0 ScovillesBell Golden Cal Wonder - 0Bell Green Cal Wonder - 0Bell Orange Mini Snacker 0Bell Purple Beauty - 0Cubanelle - 0Fushimi - 0Jimmy Nardello - 0Marconi Red - 0Pimiento - 0Shishito - 0Sweet Cherry - 0Trick or Treat NuMex Habanero - 0Gypsy Pepper - 0Padron 0-100Paprika 0-100Alma Paprika 0-500Piquillo 0-500Pimento Sheepnose 0-500Sweet Ba...
  13. Chileheads The term "Chileheads" refers to passionate connoisseurs of chile (chili) peppers. Chileheads appreciate the range of spicy heat levels and flavors that peppers provide – and often get addicted to ever-spicier peppers like the Carolina Reaper. Hot sauce (including homemade Hot Sauce Recipes) takes up a whole shelf in their fridge, and chili-cookoffs are considered a good challenge. While Chileheads are usually known for their addiction to spicy heat, they also love the different flavo...
  14. Seeds to plant in January Can you plant seeds in January? Yes, because for us gardeners, it's hard to resist waiting! And there is no reason to wait. That said, in most growing regions, starting seeds outside in January isn't realistic (at least without cover, read more about that lower below.) In growing regions with cold winters, the ground is usually frozen or covered in snow, and ongoing frosts are imminent. But there are some cool weather veggies that can be started outdoors under cover, and you can start...
  15. NEW SEEDS FOR 2025 WE HAVE NEW SEEDS ARRIVING! We are excited to announce the addition of new seeds to our mid-season lineup.New seeds now available: Gypsy Sweet Pepper This super fast growing sweet pepper has a fantastic sweet flavor and is never bitter like a bell pepper can be. The plants produce an unbelievable amount of fruit all season that you can enjoy early at the yellow-green stage or wait until they fully ripen to orange-red. Sun Gold F1 TomatoThese bright golden orange tomatoes have a sweet, juicy,...
  16. Hatch Chile Recipes Hatch chile are one of our favorite peppers to grow – their flavor, when roasted and peeled, is out of this world! Buttery, smokey, spicy with slightly sweet fruitiness, Hatch Chile offers intense flavor to any dish. Hatch chile seeds can be grown in any vegetable garden, make sure to grow some of these giant flavorful peppers to add flavor and heat to your table! You can simply roast them on a grill, air fryer, or under a broiler until blacked and blistered – then let cool in a covered glas...