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  1. What are the easiest peppers to grow? What are the easiest peppers to grow? We think most peppers are easy to grow, but growing faster growing peppers can help improve your success, especially in shorter growing seasons. The fastest germinating peppers are typically in the Capsicum Annuum family, so we'd say they are easiest to grow. This is a big family of peppers, so for an easier garden, you can grow fast-growing jalapeño seeds, serrano seeds, cayenne seeds, Anaheim chile seeds, Hatch chile seeds, and poblano seeds. A cou...
  2. Hatch Chile Guacamole Recipe Hatch Chile Guacamole Recipe 2-3 Avocados 1/2 Cup Roasted Hatch Chile, diced1/2 Lime, juiced Cilantro (to taste), chopped (optional*) 2 Cloves of Garlic, minced1/4 cup Tomatoes, Chopped1 fresh Jalapeno, diced (optional for heat and crunch)Salt & Pepper Mash avocado, add lime juice, cilantro, Hatch chile, jalapeno, garlic, salt and pepper, mix lightly. Serve with chips, on tacos, burritos, sandwiches, tostadas... you name it! *Cilantro is optional for those of you who detest it. We ...
  3. Grow Peppers in Pots Did you know you can grow peppers in pots? Many pepper varieties do great in pots! Check our list of Best Peppers to Grow in Pots Add more peppers to your garden this year! Growing peppers in pots is a great way to expand your garden, you can place pots on patios, decks, or balconies to increase your harvest each season. Fire and Ice Peppers are perfect for pots! They really do look like flames as they change in color from pale yellow to orange to bright red. They make a great show, plus ...
  4. Types of Peppers There are many types of peppers to grow in your garden! There are the five major types of peppers: Capsicum annuum: Life span: 1.5-3 years These include a lot of the largest peppers including Bell Peppers, sweet/Italian Peppers, Serrano, Cayenne, Paprika, Hatch Chile Peppers, ornamental peppers like the gorgeous NuMex Twilight pepper, and all of the fast growing Jalapeños. These pepper plants can live between 1.5-3 years. We find that the New Mexican Chile varieties really produce the...
  5. Cabbage Salsa / Mexican Coleslaw Recipe If you haven't had cabbage salsa before, you're missing out! This crunchy, spicy, tangy salsa is a real treat – eat it with tortilla chips, or serve as a delicious side or topping for tacos. Cabbage Salsa / Mexican Coleslaw Recipe Ingredients 4 cups chopped or shredded cabbage (we use a whole cabbage head and make a big batch!) 2+ cups diced tomatoes 1 diced red onion (you can also use green onions) 2-3 hot peppers of your choice (jalapenos, serranos, or fruity hot peppers lik...
  6. What to plant in January Ahhh, the middle of winter! It's just about now that we're excited to start planting seeds for spring. January is a good time to start planning what to plant in your garden if you haven't done it already. Deciding what vegetables to grow each year is part of the fun, though sometimes difficult to narrow down which varieties to grow! With over 100 peppers from around the world plus lots of veggies and tomato seeds, too, our Seed Catalog makes it hard to narrow down the choices! But...
  7. How long does it take to grow peppers from seed? How long does it take to grow peppers from seed? Well, it depends on the pepper! Some peppers, like our Orange Jalapeno, Yellow Jalapeno and our Early Jalapeno seeds are all super fast growing, which start harvesting at around 65 days after starting from seed. Or you can grow our Sweet Chocolate Bell Pepper seeds, which is our earliest pepper to harvest, with the first peppers ripening at around 57 days! Find other fastest growing peppers here.Growing short season peppers is one way to sh...
  8. Fresh vs Dried Pepper Names Fresh vs Dried Pepper Names:Did you know peppers have different names depending on whether they are fresh or dried/smoked? Read on... Here are some common dried pepper names: Dried Jalapeños = ChipotleDried Poblanos = AnchoDried Anaheim Chile = Colorado or CaliforniaDried Mirasol = GuajilloDried Serrano = Chile Seco*(or more specifically: balin, chico, tipico and largo)Dried Chilaca = PasillaDried Chile de Arbol = Chile Seco* Of course, the names above can vary depending on the part of ...
  9. Fruity Hot Peppers Here's a question from one of our seed customers asking aboutfruity hot peppers:"I enjoy the earthy flavor of jalapeños on occasions. They’re perfect with tacos but for sauces I prefer habaneros or something more fruity. Can you recommend some of your peppers that have a fruity flavor?" Answer: There are many types of hot peppers. For hot peppers with fruity flavors, Habaneros are always a good bet – check out our Red Caribbean Habanero or try growing our Orange Habanero with ...
  10. What type of peppers does Mezzetta use? Cascabellas! What type of peppers does Mezzetta use? Mezzetta™ Hot Chili Peppers (those jars of spicy yellow pickled peppers) are made from Cascabella peppers. The hot and delicious yellow peppers that they put into jars of Mezzetta Hot Chili Peppers are grown in Northern California, but did you know that you can grow them in your own backyard? They're easy to start from Cascabella seeds! The bonus to homegrown Cascabella peppers is that you can ensure that they are organic (Mezzetta also has a li...
  11. Pepper Seeds Looking for Pepper Seeds? Sandia Seed offers a great selection of pepper seeds, from sweet pepper seeds to hot pepper seeds. We have bell pepper seeds, as well as cayenne pepper seeds and poblano pepper seeds.Sandia Seed is part of a sustainable movement to change the way the world buys seeds. We offer heirloom & open-pollinated seeds that are not readily available from large seed companies. Today’s gardeners can grow them and keep their unique genetic makeup viable for future generations...
  12. Grow your own Spices It's easy to grow your own spices! 1. Our favorite spice to grow is chile! We have a huge range of seeds for chile peppers of the world, including Hatch Chile Seeds from New Mexico, Thai Chile Seeds from Thailand, the Komodo Dragon Seeds from the U.K., Bhut Jolokia Ghost Pepper Seeds from India, Chile de Arbol Seeds from Mexico, and so many more. Be sure to check out all of our green chile seeds, super hot pepper seeds, or our still hot but not burn your face off hot pepper seeds, or fo...
  13. Funny Gardening Images Check out all of our Funny Gardening Images – these fun garden memes are sure to bring a smile to any gardener's face. “In a relationship with seeds” ...And to my family I leave you these 52,588 garden photos of my phone. 😂 I am grateful for you because you don't roll your your eyes when I talk about gardening. I was going to do some housecleaning today, but then a bumblebee buzzed, a bird sang, and a flower bloomed. So instead, I gardened. Funny Gardening Image:“So...
  14. Cilantro Seeds Do you grow cilantro? Love it or hate it? We love it, it goes so perfectly with hot peppers and tomatoes to make the best salsas! We find that salsa just isn't as good without the punch of that amazing cilantro flavor. Even many of those who hate cilantro think salsa with cilantro is delicious! Something is magical about how the flavors combine with tomatoes, hot peppers, garlic, lime juice, onion and cilantro... fresh homemade salsa is definitely one of our favorite foods!Try some Cilant...
  15. Growing Hot Peppers in 6B in Nova Scotia Here's one of our seed customer's recent question: Pepper Growing Question: I live in the South shore of Nova Scotia and my husband wants me to grow jalapeno peppers or habanaros. I am a zone 6b. what would you suggest? Answer:We'd recommend any of our short season peppers, such as our Early Jalapeno or our pretty Yellow Jalapeno. Find lots more of our top picks for peppers to grow in shorter growing seasons here: Here are some of our top tips for Growing Peppers Faster: ...
  16. No-Peel Canned Salsa with Apples! We have an apple tree, and this year it was loaded with fruit! While we like apple pie, we like salsa better, so we just made the No-Peel version of this Canned Salsa Recipe, below, and we added a few peeled & cored homegrown apples to the batch, for a bit of sweetness. It's spicy and delicious! We simply peeled and cored the four apples and threw them into the food processor along with the tomatoes and chiles. We had some sample tastes before canning, it was delish! We can't wait...