We had a great time at our Hot Pepper Tasting Party in Castle Rock, Colorado with Yosh, Siri and Matt – who all bravely tried all the super hot peppers...
Carolina Reaper Chocolate Seeds
This new strain of Carolina Reaper is a beautiful chocolate color and tastes nothing like chocolate. It is more like a floral diesel cough drop that starts your mouth on fire. As a Reaper, this is one of the hottest peppers in the world so use gloves when handling it and before eating it.
Heat Level: Painful Scoville Heat Units: 1,500,000
Germination Tip: Start indoors 8 weeks before transplant date, sow 1/4” deep. Keep soil moist, with bright light & bottom heat. Germination: 14-21 days.
Capsicum chinense strains require a great deal of attention during the germination process. Moisture and a constant and consistent heat range must be maintained. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into containers.
All of our seeds are GMO-free.
We're excited to announce our new 2024 Seed Catalog is at the printer! It should be arriving in the next week and we'll start shipping these out to anyone who...
Here are some of our favorite hot sauce recipes to make with your abundant hot pepper harvests! Hot sauce is a great way to preserve your peppers and their spiciness for...
If you haven't had cabbage salsa before, you're missing out! This crunchy, spicy, tangy salsa is a real treat – eat it with tortilla chips, or serve as a delicious...