

Green Chile Seeds
Sandia Seed specializes in seeds for the famous Hatch Green Chile, Poblano,...

Best Peppers for Containers
If you want to grow peppers in containers, below are our top favorite...
Sandia Seed
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This wonderful pre-packed assortment includes all of our best sellers. It offers a big selection of tomatoes for culinary uses, including cherry tomatoes, paste, slicers, and beefsteaks in many colors and sizes. Our ready-made assortment of 30 different tomato varieties with 6 seed packets each makes it easy to become a retailer.
A total of 360 seed packets. (15) varieties retail at $2.49 and wholesale at $1.25 and (15) varieties retail at $3.99 and wholesale at $1.99. Includes 30-pocket Countertop display.
This great assortment includes: Abe Lincoln, Arkansas Traveler, Big Rainbow, Black Krim
Black Prince, Box Car Willie, Brandywine Pink, Cherokee Purple, Chocolate Cherry, Constoluto Genovese, Garden Peach, Gardener's Delight, German Johnson, German Red Strawberry, Glacier, Indigo Rose, Isis Candy, Marglobe Supreme, Mexico Midget, Mortgage Lifter, New Yorker, Paul Robeson, Prudens Purple, Roma VF, Roma Martino's,
Rutgers, Stupice, Super Sioux, Virginia Sweets, Yellow Pear Beam's
Substitutions may occur.
Another options: Order this 180 packet Assortment WITHOUT the Countertop Display for $291.60 plus shipping.
We also encourage the recycling of old seed racks and spinner displays.
We will ship within 3 - 5 business days. If a future shipping date is desired, please put that information in the notes section.
Thank you, just ordered this display – what a great collection of tomato varieties, we'll pop these next to our other display with your peppers of the world – these are perfect for anyone who wants to start a salsa garden! Seeds are great sellers, too, it seems that no gardener ever has enough, right?! Thanks again for your excellent seed offerings.
May and June are great months to sow seeds! That's right, May and June is great time to sow many seeds in most growing regions in most of the Northern...
May and June are great months to sow seeds! That's right, May and June is great time to sow many seeds in most growing regions in most of the Northern...
A summer squash above was direct seeded in mounds in May at a community garden in Denver. Squash is best direct sown as it doesn't like to have it's roots disturbed,...
A summer squash above was direct seeded in mounds in May at a community garden in Denver. Squash is best direct sown as it doesn't like to have it's roots disturbed,...
People have asked, can peppers survive 40˚ F temperatures? Most peppers are not happy when temperatures drop below 50-60˚ F. If you live in a short season climate, we recommend starting...
People have asked, can peppers survive 40˚ F temperatures? Most peppers are not happy when temperatures drop below 50-60˚ F. If you live in a short season climate, we recommend starting...
Sandia Seed specializes in seeds for the famous Hatch Green Chile, Poblano,...
If you want to grow peppers in containers, below are our top favorite...
Germination for nearly all of my varieties was 3-5 days (95% - 100% success rate). My varieties include: Red Ghost, Carolina Reaper, Trinidad Scorpion, Devils Tongue, Cayenne Ring of Fire, Habenero Red, Yellow Jamaican, Paprika Numex, and Bolivian Rainbow. Another thing that I really appreciated is that each packet seemed to contain 20% more seeds than indicated (each 10 seed pack contained 12 seeds) - Not sure if that is standard but it was a nice bonus.
One of the best cherry tomatoes you'll ever eat!
I've found that when you combine roasted carrots, habaneros, lime juice and garlic, it will make the best hot sauce of your life. I think it's the sweetness and depth of the carrots that make the sauce even better, and pairs perfectly with the habanero heat. I got the inspiration from one of my favorite store-bought hot sauces, Marie Sharp's Habanero hot sauce. Sometimes I add some of your Chef's orange tomatoes too to make more of it, and they also give more flavor to the hot sauce and help tame the heat a bit. I grow these in my garden every year along with your orange habaneros, orange tomatoes and other hot peppers and veggies. Very reliable.
These fabulous peppers added lots of color to our patio pots. So pretty in multiple colors, plus you can pick them and add to salsa for a nice spicy kick. These are fun in any ornamental edible garden.
We let these hang dry, then ground them up – they made the tastiest pepper flakes. They have a nice kick, but good flavor too. Easy to grow plants, pretty peppers.
Great seeds, good germination, plants grow quickly and produce lots of pods for roasting. Great flavor and just the right amount of spice. We grow these every year in our garden in Utah.
These are so beautiful, tasty, and meaty. They make a great pico-de-gallo!
These were so big, one tomato can make a nice big bowl of salsa. They do have amazing flavor and color.
These were so tasty and very productive. Great for salsa.
I tried these purple Cherokee seeds on 2024. This is the first time growing these purple Cherokees and were amazed at the ease of germination and taste
These germinated in two days. I started them in midsummer and they fruited by late fall in my zone 10b garden and are overwintering just fine. I’ll have more to harvest by late spring. I made my red sauce for pozole for Christmas with my harvest!
Big Chiles with just enough heat to add to green enchilada's. The flavor after roasting is fantastic. Since green chile roasting is not a local thing in Eastern Washington we us a weed burner. The smell of roasting peppers is heavenly.
My favorite green chili to grow. Plenty of heat and after roasting sit perfectly on a hamburger. Also my wonderful wife makes Puelo Chili jam that is a real crowd pleaser
I was looking for a spicier New Mexico red chile and this was awesome! It is a beautiful looking pepper and the taste is superb.
Very productive plants even up here in New England!
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