Quick Dinner Salsa

Ingredients

• 4 medium Tomatoes (halved)
• 1 small Onion (cut into large chunks)
• 1/2 cup Fresh cilantro
• 1 medium Jalapeno or Serrano (seeds removed and coarsely chopped)
• 3 cloves Garlic (coarsely chopped)
• 1 tbsp Lime juice
• 1/4 tsp Sea salt

Combine all the ingredients in a food processor. Makes about 3 cups.

Enjoy with chips or on tacos and burritos. Keeps in refrigerator one week.