
Green Chile Seeds
Discover all of the Green Chile Seeds Sandia Seed has to offer,...
Best Peppers for Containers
If you want to grow peppers in containers, below are our top...
Sandia Seed Company
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Grow your own Sweet Hungarian Wax Pepper Seeds and enjoy a delightful, mild-flavored pepper perfect for short-season climates. These heirloom peppers are lighter and more delicate than bell peppers, offering a subtle, sweet taste that intensifies as they ripen. Whether you pick them early in their light-yellow stage or wait for them to turn vibrant orange or red, these thin-walled beauties are a versatile addition to your kitchen.
These open-pollinated peppers mature in just 76 days, producing 4-5" long, 1-1/2" wide fruits with a sweet, mild flavor. Perfect for pickling, salads, sandwiches, and even pizza, they add a burst of color and taste to any dish. The compact 30" tall plants are easy to grow, making them ideal for both garden beds and large containers.
Start your Sweet Hungarian Wax Pepper Seeds indoors 8 weeks before the last frost. Plant them in sterile media, cover lightly, and keep them warm (85°F) and moist under bright light. Germination takes 7-21 days. Once seedlings develop 6 true leaves, transplant them 30" apart in rich soil or 5-gallon containers. Harvest at any stage—green, orange, or red—for a range of sweet flavors.
All our seeds are GMO-free, ensuring you get the best natural produce. Each packet contains 10 seeds, ready to bring a touch of Hungarian sweetness to your garden. Don’t miss out—order your Sweet Hungarian Wax Pepper Seeds today and enjoy homegrown flavor all season long!

Seeds nearly all germinated, healthy happy plants produced lots of peppers to pickle. My wife and I love them!
We anticipate a great harvest. Planted them close to a hot wall outside of the house along with key tomatoes. Love paprika peppers. Plan to buy more seeds from Sandia....
These were one of the earliest peppers we harvested! Great for chopping into salads, or we also love pickling these with your Easy Refrigerator Pickled Peppers recipe. Quick germination. Thanks!
We've picked out our favorite peppers for hot sauce that you can grow in your garden to make hot sauce! Find our favorite hot sauce recipes and make them your own...
We've picked out our favorite peppers for hot sauce that you can grow in your garden to make hot sauce! Find our favorite hot sauce recipes and make them your own...
Here are some of our favorite hot sauce recipes to make with your abundant hot pepper harvests! Hot sauce is a great way to preserve your peppers and their spiciness...
Here are some of our favorite hot sauce recipes to make with your abundant hot pepper harvests! Hot sauce is a great way to preserve your peppers and their spiciness...
Grow bigger jalapeños next season! You can do this by growing larger Jalapeño varieties such as Jalapeño Traveler and Jalmundo NuMex – they will reward you with pods that can...
Grow bigger jalapeños next season! You can do this by growing larger Jalapeño varieties such as Jalapeño Traveler and Jalmundo NuMex – they will reward you with pods that can...
Discover all of the Green Chile Seeds Sandia Seed has to offer,...
If you want to grow peppers in containers, below are our top...
I'm going to grow these every year, they are HOT!! They make great poppers and salsa. Very productive, easy to grow, quick germination and fast growing plants. Thank you for the stellar seeds.
I planted several cultivars from wholesale seed. These were prolific. See all that RED (and green)?!? Looking forward to harvesting in a few days. Thank You Sandia Seed!
Plants each produced dozens of beautiful peppers. Still going strong in October in Virginia
Serrano Hidalgo Seeds fromSandia Seed produce even in the HOT drought of central Illinois this year! I love adding a little Mexican kick to my salsa but also tossing these on the grill! They have great flavor and produce all summer long!
Quintessence of pepper flavor. Productive plant. Definitely will grow again.
I had looked high & low, and searched the web with many word combinations ‘looking’ specifically for my favorite chili, the Dynamite xx Hot… so I could grow my own. The peppers were sold in Colorado at select places during roasting season, but you couldn’t buy seeds for them… anywhere!
Finally, as luck and persistence would have it, I discovered Sandia Seed Company.
Thank you Sandia! I planted them and had a great crop this year. I plan on growing them every year as well as trying some of their other seeds,
There's just something fun about growing a jalapeno that is light enough in color that some people think it's a banana pepper. LOL! I picked these just for color variety, and I'm very pleased that my plants have been loaded with them all season! We donated about 50 lbs of mixed peppers this year from our garden and I still had enough to freeze some and can more jars of recipes than we'll probably be able to use before next season. All my peppers were from Sandia Seed Company. I've never had such great pepper production before using these seeds!!
Excellent peppers, large and meaty. Easy to grow from your seeds.
This spinach germinated well, and produced way more spinach than I'd initially expected. It grew really well, was slow to bolt in the summer, and has a really nice mild flavor for salads or steamed.
Love this Hatch variety chili, next best thing to living in New Mexico! Yep, they grow in Oklahoma too!
This was my first time growing these and I will definitely be growing them from now on. Great germination and very sturdy plants that have withstood some really high winds. Huge long peppers that are excellent green or red, very easy to peel skin.
Growing these in Florida, (Recent transplant of NM).
Lovely peppers. Took a couple weeks is all and wow! I have several budding; 2 large enough to nickname. They're still in their infancy, but I can tell they are going to be great! Love the seeds!
Prudens purple was huge, productive, and delicious. Very crack resistant. Amazing!
I got these to make Chipotle chilis. These fruit early and are mild-ish when green, but when they ripen, they are perfect for smoking and drying with great flavor and nice heat. Don't plant too many as they are quite prolific.
I grow chilis for seed from Sandia in Wichita Kansas. They take longer for harvesting but make great roasting Chilis. I call them WichiHatch Chilis.
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