Hatch Green Medium - Big Jim Chile Seeds - Nice Heat & Great Flavor - ON SALE

Name: Big Jim Chile Seeds - Hatch Green Medium - Nice Heat & Great Flavor
Brand: Sandia Seed Company
SKU: 097914-295585
Price: 1.99 USD
Availability: InStock

$ 1.99 USD

~~$ 3.99 USD~~ $ 1.99 USD

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Hatch Green Medium - Big Jim Chile Seeds: Authentic New Mexico Flavor

Experience the legendary taste of the Southwest with our Hatch Green Medium - Big Jim Chile Seeds. These top-selling heirloom seeds deliver the authentic, medium-heat green chile flavor that has made New Mexico's Hatch Valley famous for over a century. Perfect for roasting and adding to your favorite dishes, these chiles will bring authentic Southwestern flair to your kitchen. Find great hatch green chile recipes here.

Why Choose Our Big Jim Chile Seeds?

Authentic Hatch Valley Heritage: Grown straight from New Mexico chile farmers, these seeds produce 7-9 in. long chiles on productive 30" plants. The medium heat level (Scoville 2000-4000) makes them versatile for all your culinary creations.

Easy to Grow: Whether you start them indoors for an early harvest or sow directly into warm soil, these Hatch Green Medium chile plants thrive with minimal fuss. Just provide bright light, keep the soil moist, and watch them flourish!

Perfect for Roasting & Everyday Cooking

Harvest these flavorful chiles while green for that classic Hatch taste, or leave them to mature into rich red chiles. Their thick flesh makes them ideal for:

Roasting and peeling for authentic green chile sauces
Stuffing for delicious chile rellenos
Enhancing breakfast scrambles, lunches, and dinners
Canning or freezing to enjoy year-round

Each packet contains 30 heirloom seeds from New Mexico, ready to bring a taste of New Mexico to your garden. For even more variety, try pairing with our Hatch Red Medium - Joe E. Parker or Big Jim Legacy seeds!

Growing Tips for Success

Start seeds indoors 8 weeks before warm weather. Plant 1/4" deep in sterile media with 85°F bottom heat. Transplant when seedlings have 6 true leaves, spacing 30" apart in rich soil or large containers. Keep soil moist for best results.

Ready to grow your own authentic Hatch chiles? Order your Hatch Green Medium - Big Jim Chile Seeds today and bring home the taste of New Mexico!

Each packet contains 30 seeds
Heat Level: Medium
SHU: 2,000-4,000
Maturity: 70 days after transplant
Pod Size: 7-9 in. Plant Size: 30 in.
Origin: New Mexico
Capsicum annuum
Heirloom and Open-Pollinated
Untreated and Non-GMO

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Top Notch

Hatch Green Chili from Sandia Seed is the next best thing to living in New Mexico!
They do grow in Oklahoma!

Awesome peppers!

This was my first time growing these and I will definitely be growing them from now on. Great germination and very sturdy plants that have withstood some really high winds. Huge long peppers that are excellent green or red, very easy to peel skin.

Spunky chile plants

We live in North Central Idaho in the mountains. Our seeds all terminated and I had a very good crop of green chile considering where we live. They are thick meated and have great flavor and just the right heat.

Big Jim!

Very productive plants even up here in New England!

Favorite green chile!

These are so tasty and so productive. And they don't seem to mind our hot, dry heat here in Denver!

SOOO GOOOD

Amazing flavor... you can't beat this chile for the perfect amount of spice and loads of smokey-buttery flavor.

Fastest growing chile!

This was one of the earliest chiles to harvest for me this season – nice big pods, delicious when roasted. I'm going to grow these every season on!

Abundant New Mexico Chiles in North Carolina!!!

I've always heard that New Mexico Hatch chiles can't grow anywhere but New Mexico! But don't believe that - I *still* have so many Hatch chiles on my plants and it's the end of the season in our Western NC mountains! I've canned so many, and canned so much Salsa Verde, I *HAD* to start just giving away the peppers! (Hint: I inter-planted all my pepper beds with a number of varieties of basil, which I let flower after I harvested as much as I could use. The basil flowers attracted more pollinators that also visited the peppers. Good pepper plants with lots of flowers... good attraction to bees... lots of peppers!)

Best chile, hands down

Easy to grow, nice large pods with thick flesh. I roast them on my grill, peel, and use them for everything from green chile to pizza toppings. If only I had a larger garden, I'd grow tons more. You can never have enough green chile. I used to live in New Mexico but am now up in Minnesota, so being able to grow and enjoy these delicious chile is a treat. I turned my gardening neighbors and friends onto them, too.

Best Pepper Seeds

I'm a huge fan of sandiaseed.com - a small woman-owned seed company, they're based currently in Colorado, but originated in New Mexico. They have over a hundred different kinds of peppers, and their seeds all grow true and have good germination. We grow their Hatch chile varieties every year including this Big Jim, one of our top favorites! Also love growing their habaneros & jalapenos (they have several different varieties of each!) plus some of their sweet peppers like Shishitos and Fushimis. They have super fast shipping, and have a seed replacement policy and will replace seeds if they fail (though I've never had a problem in the many years of growing about 15 different varieties each year from them for over 8 years.) Two thumbs way up from this chilehead. :)