Chili con Carne RecipeChili con carne is a Spanish phrase that literally translates to "chili with meat". Originating from Tex-Mex cuisine, it is a spicy stew typically composed of chili peppers, meat (usually beef), tomatoes, and often beans. Ingredients 2-2.5 lbs. chuck roast 3 Ancho dried chiles 3 Guajillo dried chiles 1 onion 4 garlic cloves 3-4 Roma tomatoes 1 chipotle in adobo (optional) 1-2 (15) oz. cans black beans or kidney (optional) 4-5 cups beef or vegetable stock 1 tablespoon Mexic...
Green Chile Pozole RecipePozole is a traditional, hearty Mexican stew made with hominy (large, dried corn kernels) and meat or veggies, typically it is made with pork or chicken but we make it vegetarian with potatoes/sweet potatoes/squash or other veggies, all cooked in a flavorful broth. It comes in three main varieties—blanco (white), verde (green), and rojo (red)—depending on the sauce base, and is served with a variety of fresh toppings like shredded cabbage, jalapeños, radish, onion, and lime. Try our Green Chi...
Yellowing leaves on seedlings after bringing outsideCustomer Question: This is my first year trying to start everything from seed. I have started seeds in a grow tent inside. A couple days ago I moved them outside during the day to begin the transition to be planted in my garden. But now I am noticing a bunch of yellow leaves on my tomatoes, eggplants and peppers, and some that seemed to be withering, and I don’t know why. Any suggestions? Answer: Nice start! You've done a great job getting these seedlings along so far!So there could be a ...
Beans not getting soft?If you cook beans from scratch (dried beans), you may have noticed that they sometimes don't get soft no matter how long you cook them. There are a couple reasons that beans might not be getting soft: Old beans may not get soft, so use fresh beans. Why? As dried beans age, moisture evaporates, giving pectin time to age and harden the skin, which results in beans that refuse to get fully soft. Beans can remain hard if acidic ingredients are added before they get soft. Tomatoes, vinega...
April Fool's Day Seeds SaleSORRY THIS SALE EXPIRED ON APRIL 5, 2026SUBSCRIBE FOR MORE SEED DISCOUNTS » April Fool's! We offered 20% off all of our tomatoes and peppers that have fun names that are not what they seem: Bulgarian Carrot, Cow Horn Hot, Fish Pepper, Goat Horn, Hot Red Cherry, Sweet Banana, Sweet Red Cherry, Beaver Dam, Big Rainbow, Rattlesnake, Lemon Spice, Pumpkin Spice, Chocolate Cherry, Garden Peach, Indigo Rose, Pineapple, Sunrise Bumble Bee, Yellow Pear. Check them out »Use discount code: APRILFO...
Herbs for Partial ShadeOur Herb Garden Seed Bundle, shown above, includes all the herbs you need for a partially shaded herb garden! Best Herbs for Partial Shade Grow more food in your garden with a variety of annual and perennial herbs to expand your growing season and harvest! There are plenty of herbs that grow in partial shade. Herbs that can grow in partial shade (3-6 hours of sun) include cilantro, parsley, garlic chives, and oregano. These are all more cold-tolerant herbs that grow great in early spring, and...
Partial Shade VegetablesGet 50% off veggie seeds for shade for a limited time. Grow more food in your garden with a variety of veggies and expand your growing season and harvest! There are plenty of vegetables that grow in partial shade. Vegetables that can grow in partial shade (3-6 hours of sun) include Beets, Carrots, Broccoli, Lettuce, Spinach, and Radish. These crops grow well in early spring, and benefit from partial shade in the heat of summer which helps keep them from bolting as quickly. Here's some mor...
Discount Seeds: Get 15% off our Seed Bundles!Sandia Seed has lots of Discount Seeds! Get 15% off our Seed Bundles now. We have a great selection of fun new bundles that are perfect for any gardener to get started growing specialty peppers and other vegetables. Shown Above: Our popular Heat Progression Hatch Chile Seeds BundleThis 15% off bundle features the four most popular chile varieties, Hatch Green Mild NM 6-4, Hatch Green Medium Big Jim, Hatch Green Hot Doublecross, and Hatch Green X Hot Barker's Hot. Perfect for gardeners a...
Grow Pineapples in any vegetable garden!While these beauties are not actually pineapples, they sure do look tropical and delicious when sliced! These sweet, tropical-flavored fruits are bursting with tomato flavor and are just gorgeous for salads, caprese salads, salsas like pico-de-gallo or sandwiches. The heirloom Pineapple tomato is great for short seasons, as it sets fruit early and matures quickly in about 85 days. While they are a golden orange on the outside, when you slice into them you'll find gem-like golden colors...
Easy Seeds to PlantChiles are awesome, but don't stop there! There are plenty of easy seeds to plant in your garden that will round out your dinner table. We'll mention Pozole a lot below... that's because it's so delicious! Pozole is a traditional, hearty Mexican stew made with hominy (large, dried corn kernels) and meat, typically it is made with pork or chicken but we make it vegetarian with potatoes/sweet potatoes/squash or other veggies, all cooked in a flavorful broth. It comes in three m...
Lemitar Chile SeedsHave you been searching for Lemitar Chile seeds and have not been able to find a place that sells to grow as a home gardener? Well, that's because technically there is not just one specific chile variety for Lemitar chile, they grow several varieties of New Mexico Chile Varieties, including: Espanola Improved Joe E Parker Big Jims New Mexico 6-4 Ms. Junie Lumbre Barker's Hot What makes these chiles "Lemitar chiles" is the growing region in New Mexico. It's all about the ...
Datil Seeds & RecipeOur Datil seeds are back in stock! This is a unique pepper that has its own festival in St Augustine, Florida. It has a really cool history mixed with folktales. Believed to have been brought to Florida by Minorcan immigrants in the late 1700s, it became a cornerstone of local culture, often used in, jellies, and seafood dishes. Have you tried them? They are delicious!! Get the seeds now while they last, these are in limited supply and are fast sellers because people LOVE these hot peppers. ...
Do peppers need a lot of water?Peppers don't need as much water as many other vegetables. While they do appreciate consistent moisture, over-watering can be very bad for peppers. Don't over-water your pepper seedlings! They do not like soggy roots. For that matter, don't over-water your peppers in general. Peppers can drown in soggy soil, and they will show you by wilting, leaves will turn yellow, and they'll stop growing, and eventually die. The above seedlings are showing one of the most common signs of w...
Datil Pepper Hot Sauce RecipeDatil Pepper Hot Sauce Recipe: 1 cup of Ketchup 1 white onion 2-3 garlic cloves 1 green bell pepper (or any sweet pepper) 3-5+ Datil peppers 1 stalk celery 1/2 cup grown sugar 2 tablespoons of vinegar Simmer ketchup and brown sugar on low heat. Remove seeds from Datil peppers, then process onion, garlic, bell pepper, celery and datil peppers and add to pot. Raise heat and simmer, cook about 30 minutes until reduced to combine flavors. Add vinegar, then pour into clean jar. Store in fridge....
Stop Fighting CilantroIt's time to stop fighting cilantro. Cilantro has a mind of its own: sometimes it will thrive and grow lush in one area while in other areas it quickly bolts and doesn't produce many leaves. It's important to know that cilantro LIKES to flower, no matter if you get the so-called "slow-bolt" varieties or not. If it starts flowering, don't worry, the blooms smell and taste delicious as well, you can even eat the unripe green seed pods, they have a great fresh flavor. ...
World Wildlife DayHappy World Wildlife Day! Want to support more wildlife in your garden? Grow a diverse range of flowering herbs and vegetables to attract lots of wildlife like birds, pollinators and beneficial insects to help naturally with pest control. Check out our Pollinator Garden Seed Bundle for an easy way to get started.Expand your culinary journey and wildlife-supporting garden with our Pollinator Seeds Garden Bundle, featuring six must-have pollinator flowers: Basil, Cilantro, Dill, Oregano, Scarle...
Plant Labels for Garden - Make Free Durable Plant Labels from Blinds!Looking for Cheap but Durable Plant Labels for your garden? We've found that old blinds make GREAT labels, as they often have UV resistance so they can last multiple seasons (where many plastic or wood garden markers start to get brittle or disintegrate after a season). Repurposing old blinds is an inexpensive way to label your native plant seedlings so you can share them and keep track of what's what! Mini-blind slats are easy to cut with a Utility knife / box cutter, or you ca...
How do you make Paprika? (homegrown from seeds!)Making Paprika is a lot of fun! This year ‘Making Paprika’ is a great theme for a pepper garden. Paprika powder is made from red peppers. It can be sweet, flavorful, mild or have a sweet bite of spice. All red chile peppers will produce chile powder. Here are some of the best peppers for Paprika: Most Popular Paprika Pepper Varieties: The most popular pepper choices for homemade paprika are Paprika R. Naky, Alma Paprika, and Hot Hungarian. Addition Peppers that make gre...
Pepper Seed Germination GuideHere is our Pepper Seed Germination Guide with all the best tips for your pepper-growing success! It's important to know that pepper seeds can take longer than most other vegetable seeds to germinate, so it's good to start them earlier to ensure plenty of time for growing indoors before transplanting outside. Here are our tips for fastest and germination: Use Fresh Pepper Seeds The older the seeds are, the harder they are to germinate. While pepper seeds can be viable for up to 25...
Hot Sauce Ingredient IdeasHot Sauces are made from lots of ingredients beyond just hot peppers! Many recipes include fruit, juice (lime, lemon), different types of vinegar, ginger, mustard seeds, carrots, garlic, onions and other ingredients to add more flavor and thicken or extend sauces. It's fun to grow many of your own hot sauce ingredients in your garden for the freshest flavors. Hot sauce is a great way to preserve your harvest for year-round use. Grow your own Hot Sauce Garden and make your own hot sauce t...
So, as a life long BOC fan and an avid gardener who loves the quality of seeds I’ve always received from Sandia Seeds. I just had to have this shirt. It rocks! I ordered a couple more for some fellow BOC fans as well. Great quality and the graphic is outstanding!
I'm going to grow these every year, they are HOT!! They make great poppers and salsa. Very productive, easy to grow, quick germination and fast growing plants. Thank you for the stellar seeds.
I planted several cultivars from wholesale seed. These were prolific. See all that RED (and green)?!? Looking forward to harvesting in a few days. Thank You Sandia Seed!
I pretty much use Sandia seeds exclusively! A few years ago I just happened to order your Jalapeño M. To me it's the perfect Jalapeño! Really nice size! Perfect heat for what we like! Wonderful flavor with a meatyness that's perfect for many different uses! I make my own Sriracha so I wait for them to turn red. They're one of my base peppers for my sauce! I praise them to all my personal friends and to members of groups that I belong to!
Serrano Hidalgo Seeds fromSandia Seed produce even in the HOT drought of central Illinois this year! I love adding a little Mexican kick to my salsa but also tossing these on the grill! They have great flavor and produce all summer long!
I had looked high & low, and searched the web with many word combinations ‘looking’ specifically for my favorite chili, the Dynamite xx Hot… so I could grow my own. The peppers were sold in Colorado at select places during roasting season, but you couldn’t buy seeds for them… anywhere!
Finally, as luck and persistence would have it, I discovered Sandia Seed Company.
Thank you Sandia! I planted them and had a great crop this year. I plan on growing them every year as well as trying some of their other seeds,
There's just something fun about growing a jalapeno that is light enough in color that some people think it's a banana pepper. LOL! I picked these just for color variety, and I'm very pleased that my plants have been loaded with them all season! We donated about 50 lbs of mixed peppers this year from our garden and I still had enough to freeze some and can more jars of recipes than we'll probably be able to use before next season. All my peppers were from Sandia Seed Company. I've never had such great pepper production before using these seeds!!
This spinach germinated well, and produced way more spinach than I'd initially expected. It grew really well, was slow to bolt in the summer, and has a really nice mild flavor for salads or steamed.
This was my first time growing these and I will definitely be growing them from now on. Great germination and very sturdy plants that have withstood some really high winds. Huge long peppers that are excellent green or red, very easy to peel skin.
Growing these in Florida, (Recent transplant of NM).
Lovely peppers. Took a couple weeks is all and wow! I have several budding; 2 large enough to nickname. They're still in their infancy, but I can tell they are going to be great! Love the seeds!