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  1. Types of Peppers There are many types of peppers to grow in your garden! There are the five major types of peppers: Capsicum annuum: Life span: 1.5-3 years These include a lot of the largest peppers including Bell Peppers, sweet/Italian Peppers, Serrano, Cayenne, Paprika, Hatch Chile Peppers, ornamental peppers like the gorgeous NuMex Twilight pepper, and all of the fast growing Jalapeños. These pepper plants can live between 1.5-3 years. We find that the New Mexican Chile varieties really produce the...
  2. Grow Peppers in Pots Did you know you can grow peppers in pots? Many pepper varieties do great in pots! Check our list of Best Peppers to Grow in Pots Add more peppers to your garden this year! Growing peppers in pots is a great way to expand your garden, you can place pots on patios, decks, or balconies to increase your harvest each season. Fire and Ice Peppers are perfect for pots! They really do look like flames as they change in color from pale yellow to orange to bright red. They make a great show, plus ...
  3. Harvesting Peppers Harvesting Peppers: How do you know when peppers are ready to be picked? It depends on the pepper, it's good to look at the average harvest time of the pepper you are growing. Next, look at the color, most peppers go through a color change as they ripen. Many peppers turn from green to red, or other colors such as darker or light green, yellow, orange, and chocolate. Read up on the variety you are growing to make sure you pick them at a good ripened stage. For example, our Easter Peppers...
  4. Spicy Pickles Recipe Grow and make your own spicy pickles! Here's a couple recipes: Spicy Refrigerator Dill Pickle Recipe » Jalapeno Pickles Recipe » Spicy pickles are one of the easiest ways to preserve your cucumber harvest for year-round enjoyment. You can make spears or slices so you can use them on sandwiches, burgers, or just as a snack anytime. Of course, we think spicy pickles are the best, and we like to experiment with using different chiles to flavor them. Try adding Hatch Chiles for a Ne...
  5. Succession Planting It is smart to succession plant seeds for lettuce, radishes, beets, carrots, cucumbers, nasturtium, green onions, and peas all season long to keep the harvests coming. Our Little Gem Lettuce is a Chef's favorite! A cross between butterhead and romaine, Little Gem has the unique trait of having romaine’s crunch with the sweetness and small size of a butterhead. It grows 8" high producing a sweet and compact heart that is the perfect size for interplanting with your other veggies! We r...
  6. How Long do Chilli Plants live? How long do chilli pepper plants live? It depends on the growing conditions, variety, it's location, the weather and your zone. Pepper plants can live anywhere from 1.5 - 15+ years depending on which species. In tropical climates without cold winters, peppers can live for many years and grow into what you would call small trees or shrubs. Read more below about the lifespans of the different species of peppers: Here are the five major varieties of peppers and their typical lifespans if ...
  7. Plant Vegetables in July! Did you know that July is the PERFECT time to get things outside for the fall season for many growing regions? It's not too late to add to your garden!Sandia Seed is excited to share that we just added lots more Vegetable Seeds to go with all of our 140+ different types of chile pepper and tomato seeds! July is a great time to plant any of the leafy greens like lettuce and spinach, and other veggies like carrots, beets, radishes, beans, scallions, and broccoli. July and August are a gr...
  8. Short Season Peppers Grow Short-Season Peppers! We often wish summer would last forever... that way, we can grow more peppers. For those of us in short-season climates, it's great to grow the fastest growing peppers so you can harvest lots of peppers sooner than later. Even if you live in areas with longer growing seasons, these are also great to grow as they come to harvest sooner – and who doesn't want peppers sooner? Also, be sure to check out our Short-Season Tomatoes » If you have a short gardenin...
  9. Green Chile Quinoa Salad Recipe Here's a delicious healthy spicy salad that is perfect for summertime! Green Chile Quinoa Salad Recipe Ingredients: 1 cup of Red Quinoa, cooked 1/2 cup+ Green chiles, roasted, peeled and diced 2-3 cloves of garlic 1 cup of diced tomatoes 6 chopped green onions 1 cup of chopped fresh spinach 2 cups of roasted corn 2 cups of black beans 1 cucumber, diced Bunch of chopped cilantro (stems are ok, too!) 2 Limes, juiced 4 tbsp olive oil Salt and Pepper to taste 1 tsp cumin 1 tsp red peppe...
  10. Fermented Jalapeno Hot Sauce Recipe Fermented Jalapeno Hot Sauce Recipe Ingredients: 6-8 jalapeños (or any hot pepper) 1 bell pepper (or any sweet pepper) 1/2 of a white onion 3-6+ Cloves of Garlic, peeled 1 tablespoon of salt (no iodine) 32-oz Canning Jar with lid* (Or use a Pickle Pipe or a fermentation crock to avoid the need to burp!) *You can use any size glass jar that will fit the ingredients, it depends on the number of peppers and size of the onion you use. The main thing is to make sure there is about an inch or l...
  11. Sweet and Spicy Pepper Relish Sweet and Spicy Pepper Relish This pepper relish spices everything from grilled cheese sandwiches to burgers and hot dogs. Spoon some over a block of cream cheese and serve with crackers for an easy appetizer. Prep Time: 25 mins Cook Time: 25 mins Additional Time: 1 hr Total Time: 1 hr 50 mins Servings: 24 Yield: 3 (½-pint) jars Ingredients 1 pound medium-hot red chile peppers or red jalapeños 2 small red or orange bell peppers - stemmed, seeded, ribs removed ½ large onion, peeled and quart...
  12. What Veggies to Plant in May May is a great time to direct sow vegetable seeds for summer. While you may have started seeds for tomatoes, peppers, and eggplants indoors 4-8 weeks ago, you likely still have them growing indoors until it has warmed up to 50-60˚F at night consistently. But did you know that there are still lots of vegetable seeds you can still plant now in May and June? Cucumbers, Zucchini, Squash and PumpkinsCucumbers, zucchini, squash, pumpkins, cantaloupe and watermelons grow very quickly and you can sow...
  13. Reseeding the Sweet 16: March Madness Reseeding the Sweet 16: March Madness... We saw this headline on Google News and it took us a double take to realize it wasn't about gardening... not about basketball. haha!! But to honor the thought, here are our Sweet 16 Peppers to start in March: Our Top Picks for the end of March: These pepper seeds are our picks to plant 6-8 weeks before transplanting outdoors after all chance of frost has passed. Some people start their seeds even earlier, sowing seeds indoors in January, Februar...
  14. When should I plant my seeds? When should I plant my seeds? This is a great question! The first thing to do is to determine your last average frost date, which you may determine here: almanac.com/gardening/frostdates. Afterward, count back six to eight weeks to start your seeds. Also, consider the first frost date in the fall because the period between your last frost date in the spring and the first frost date in the fall is your growing window. So, note each seed variety's maturity date to ensure you have enough t...
  15. How long does it take to grow peppers from seed? How long does it take to grow peppers from seed? Well, it depends on the pepper! Some peppers, like our Orange Jalapeno, Yellow Jalapeno and our Early Jalapeno seeds are all super fast growing, which start harvesting at around 65 days after starting from seed. Or you can grow our Sweet Chocolate Bell Pepper seeds, which is our earliest pepper to harvest, with the first peppers ripening at around 57 days! Find other fastest growing peppers here.Growing short season peppers is one way to sh...
  16. New Peppers NEW PEPPERS Grow something new this year! In 2022 we have a lot of new peppers to grow in your garden! We are introducing Hatch Green Mild – Guizeppi as one of the mildest Hatch chile varieties we offer; Alma Paprika, the best paprika for drying; Anaheim Sonora Mild, a delicious and very large pepper; Biquinho Yellow, mild and fruity from Brazil; Cascabella, small and tangy these are the peppers that Mezzetta uses; Cayenne Purple, both the pepper and plant are pretty, Corno de Toro Gai...